14/06/2026
It's a wrap! This post celebrates another productive first day in the garden! 🌿
We had welcomed delegates from NSSA for the first day of a three-day conference hosted at Niasha Gardens.
Our team was delighted to serve a menu designed to keep participants energized and engaged throughout the day. Morning tea featured fluffy pancakes and savoury-filled bread, followed by a lunch spread of vegetable rice croquettes, coated broccoli, fresh garden salad, vegetable fried rice, white sadza, potato wedges, flame-grilled pork, and succulent beef kebabs.
Beyond the food, it was wonderful to see meaningful conversations, learning, and collaboration taking place in the tranquil surroundings of the garden.
Everything went smoothly - we are always ready with conferencing, hospitality, and great food.
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