22/10/2026
N E X T 𝐒𝐔𝐍𝐃𝐀𝐘, 1 𝗡𝗼𝘃𝗲𝗺𝗯𝗲𝗿! Another LOCAL BUSINESS SPOTLIGHT: Taste the Future of African Cuisine with Ramatsobane Makhafola ! ✨
Looking for something soulful, vibrant, and packed with flavor to elevate your meals?
🕰️ 𝟵𝗮𝗺 𝘁𝗼 𝟯𝗽𝗺
🎟️ 𝗙𝗥𝗘𝗘 𝗘𝗡𝗧𝗥𝗬
Come by, say hi to Chef Daphney Ramatsobane Makhafola at KIND EARTH MARKET 💚 support local, and add some serious green (and flavor!) to your plate. 🥬❤️
📍 𝗣𝗶𝗿𝗮𝘁𝗲𝘀 𝗦𝗽𝗼𝗿𝘁𝘀 𝗖𝗹𝘂𝗯
25 Breaside Road,
Greenside / Parkhurst, JHB
You have to come meet up with Motswako Ezee Vegan at the market! 🇿🇦🌱
Founded by the incredibly talented Chef Ramatsobane - a passionate vegan chef, nutritionist, and yogi—this local small business is completely redefining plant-based eating. Chef Ramatsobane blends modern culinary innovation with South Africa’s rich food heritage, proving that eating consciously doesn’t mean sacrificing the deep, authentic flavors we know and love.
Every single dish and product is handcrafted using fresh, locally sourced ingredients to support small growers and reduce waste.
What to look out for at their stall this Sunday:
🔥 Signature Spice Blends & Pastes: From their aromatic Za’atar Motswako Mix to fiery Harissa and Jalapeno pastes.
🍯 Artisanal Spreads: Like their unique, must-try Lerotse Ginger Jam (celebrating the traditional Lerotse melon!).
🌶️ Flavor-Packed Condiments: Onion chutneys and fresh chili salsas perfect for stocking your pantry.
Whether you are a lifelong vegan, plant-curious, or simply a foodie who loves supporting incredible local entrepreneurs, Chef Ramatsobane’s creations will leave you inspired.
See you there!
MotswakoEzeeVegan PlantBasedHeritage SouthAfricanFoodies ConsciousLiving VeganSouthAfrica EatLocal