30/03/2026
Dearest Gentle Reader,
It is with the utmost delight that Cherry on Top was granted the honour of serving at the Queen’s illustrious 21st Ball — an evening draped in elegance, indulgence, and the finest of sips.
Among the evening’s most admired pours:
🍒 The Golden Viscount — a luscious granadilla sorbet, perfectly balanced with tropical sweetness and a refreshing finish, as smooth as any noble charm.
🌸 Lady Whistledown’s Blush — a classic strawberry daiquiri, irresistibly vibrant and sweet, with just enough boldness to keep tongues wagging.
💎 The Diamond of the Season — an electric blue mojito, striking in colour and refreshingly crisp, with a sparkling minty twist that simply cannot be ignored.
Germans all requested our most indulgent waffle selection raging from the dukes decadence to the midnight whisper. Chocolates, marshmallows and drizzles topped our sweet Belgian waffles for the big occasion. 🧇🍦🍨🍓
And for those with a taste for the refined, Her Majesty’s Tea Parlour was open in full splendour — offering a most delightful experience for our distinguished guests. ☕️🫘☕️
Should you wish to grace your own affair with such splendour, do not hesitate to enquire.
📩 [email protected]
Yours most devotedly,
Cherry on Top