08/28/2026
I’ll be there tomorrow with pottery, plants and gardener’s salve 🪴💛🌿
We have a fantastic event happening at the Market this week!
French cooking doesn’t have to be complicated — or expensive! Join Emily from The Asheville Kitchen for a relaxed, demo-style class featuring simple, delicious recipes that are easy to recreate at home. We’ll make a summer ratatouille layered with colorful vegetables, a simple shallot vinaigrette that will quickly become your favorite salad dressing for all seasons, and for a sweet finish, we'll make Parisian crepes that are so much easier to make than they look, topped with local fruit and fresh whipped cream.
Come watch, learn, and get inspired while enjoying your Saturday morning at the Market!
Saturday, August 29
11am-12pm
Fresh ingredients, good food, and a little French flair — we’ll see you there!