Cork and Fork Radio

Cork and Fork Radio On Cork and Fork Radio, we take you to foodie paradise on every show as we interview local brewmaste W**e serves as an extension of the recipes.

There is nothing more delightful than a tomato still warm from the sun, or a strawberry so perfectly ripe it stains your fingers. The healthiest and most delicious food comes from farms and vineyards just down the road. W**e experts explain how it starts with the soil then follow the entire process of growing grapes and turning them into w**e. You will hear w**e reviews and information on specific releases, but there is no "w**e speak". The best w**e and food come from the best ingredients. Learn how to recognize what they are and where to find them. Restaurateurs explain locating, choosing and of course preparing the right ingredients to produce remarkable dishes. Farmers, fish markets, butchers, cheese experts, brew masters and other experts occasionally give helpful advice. A novice can follow without intimidation. Any expert always has more to learn.

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Santa Barbara, CA
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