Santa Barbara Culinary Experience

Santa Barbara Culinary Experience The Santa Barbara Culinary Experience - join us May 11-17, 2026!

Dough, sauce, cheese, and a pour of pinot! 🍕🍷At Pizza & Pinot hosted by Alisal Ranch, Santa Barbara Culinary Experience ...
06/03/2026

Dough, sauce, cheese, and a pour of pinot! 🍕🍷
At Pizza & Pinot hosted by Alisal Ranch, Santa Barbara Culinary Experience 2026 guests got a hands-on pizza making lesson straight from the pros. Stretching the dough, piling on toppings, and walking away with a new appreciation for the incredible food and wine that comes from Santa Barbara County. Not a bad way to spend a day if you ask us! ☀️

📸: Ronnie Slavin

05/21/2026

Grillin’ up a good time! 🔥

On May 17th, as part of SBCE, we headed to the legendary Hitching Post 2 in Buellton for an unforgettable Santa Maria-style grilling workshop led by none other than Frank Ostini and his wonderful team! 🥩

Open-pit technique, that signature Central Coast flavor, and the secrets behind one of California’s most iconic BBQ traditions... Frank brought the heat (literally) and delivered a masterclass you didn’t want to miss. 😋

If you’re feeling left out, don’t worry. You can still stop by Hitching Post 2 and get yourself a taste of what makes this BBQ legendary. 🔥

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