08/29/2026
HAPPENING TODAY! 🇵🇭
Calling all adobo lovers! Join us today for the 8th Annual Adobo Cookoff for a Cause, hosted by 7 Mile House Restaurant—a delicious celebration of Filipino flavors, family recipes, cultural pride, and community.
Come hungry and taste six unique adobo creations from talented local contestants. Sample each dish, enjoy unlimited jasmine rice, and cast your ballot for the People’s Choice Award. Whether your favorite adobo is tangy, garlicky, sweet, spicy, or rich with soy sauce and vinegar, there’s something for every adobo fan!
📅 Saturday, August 29
🕚 11:00 AM–1:00 PM
📍 7 Mile House Restaurant
2800 Bayshore Blvd., Brisbane, CA
🎟️ $55 per person
Tickets: 7milehouse.com/AdoboCookoff
Your ticket package includes:
» Adobo samples from all six contestants
» Unlimited jasmine rice
» Bottomless Red Horse Beer for guests 21+ or refillable non-alcoholic drinks
» A ballot to vote for your favorite adobo
Meet the contestants:
» Artnelson Concordia
» Daisy Collado
» Elizabeth Thompson
» Peter Lentz
» Romeo Yraola
» Ron Parilla
This year’s judges:
» Grand-O, The Snack Sensei
» Chef James Brillantes, co-owner of The Sarap Shop
» Tony Fleming of San Miguel Beer
Best of all, this event is a fundraiser benefiting SOMA Pilipinas, San Francisco’s Filipino Cultural Heritage District. Your ticket helps uplift Filipino culture, preserve community history, and support the ongoing work of keeping our stories, traditions, and presence visible in San Francisco.
Bring your family, friends, and biggest appetite. Let’s celebrate the beloved dish that brings generations together—one delicious bite of adobo at a time.