What are the opening hours?

Tuesday 5pm - 11pm Wednesday 5pm - 11pm Thursday 5pm - 11pm Friday 5pm - 1am Saturday 5pm - 1am Sunday 4pm - 8pm

Con Alma

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Eat Drink Jazz
Downtown: Monday -Saturday open at 5 Sunday open at 12
(624)

10/11/2026

🍝 SUNDAY SUPPER 🍝

Every Sunday chef Josh highlights a new pasta accompanied by our house focaccia and salad. This week features Ricotta Cavatelli w/hot sausage sauce! Come down and enjoy this week's dish with the music of Kelsey Jumper and Colter harper!

10/07/2026

We are happy to announce that starting today, our new hours are Wednesday through Sunday at 4pm! Check out our website for happy hour information and more. Keep supporting live music and Eat Drink Jazz!

10/04/2026

We will be open this Tuesday at 5pm with new menu items and the vocals of Tania Grubbs accompanied by Max Leake from 7-10pm!

Bring your Heinz Hall ticket in for 10% off food before the show or join us for dinner and jazz.

09/29/2026

🍷TOMORROW! Enjoy a 4 course dinner featuring South African w**e pairings with the music of Pharrell Williams led by Cam Chambers! We can't wait to share the best of Eat Drink Jazz with you!

The menu is as follows:

🥗 Course 1: Late Summer Salad - Grilled Pennsylvania peaches, little gem, country ham, smoked blue cheese, benne seed and sorghum–black pepper vinaigrette

🥗 Course 2: Tomato Cheesecake - Heirloom tomatoes, ricotta, cream cheese, parmigiana, heirloom grape tomato jam, 30 yr balsamic vinegar

🥗 Course 3: Pan-Seared Salmon - Crispy-skin salmon, sweet-corn soubise, chanterelles, melted leeks, verjus beurre blanc

🥗 Course 4: Buttermilk Panna Cotta - Blackberry, lemon, toasted sesame shortbread

Veg and N/A options available.

Reserve on Open Table! Bar and lounge also available for walk-ins.
Email [email protected] for any questions

09/26/2026

🍹NEGRONI WEEK🍹

We have updated our Negroni Con Alma with Dos Maderas triple aged rum! Our take on the classic Negroni blends the spice, cacao, citrus and coconut of Dos Maderas with Bordiga apertivo and the bold flavors of Amargo Vallet Mexican amaro. Come down and celebrate Negroni week!

09/18/2026

Late Summer Con Alma classics are back!

🍹Great Pumpkin Waltz is our take on fall favorites-pumpkin and spice. We keep this cocktail tangy with lemon, Maggie’s Farm dark rum, Big Springs spiced rum, apricot allspice dram, and pumpkin coconut cream.

🍸Lady Day, in honor of Billie Holiday and plumcot season, is a silky concoction of Barr Hill gin, plumcot infused Tanqueray Rangpur, Italicus bergamot, orange curasao, lemon, and orange bitters.

09/15/2026

🎷 We are happy to announce the return of our jam session! Pittsburgh jazz legend Tony Campbell leads our late nite jam session, which happens the 3rd Saturday of every month 11pm-1am! Participating musicians get 50% off their live music charge. Bring your horn and jam with some of Pittsburgh's best!

09/13/2026

🍷South African W**e Features🍷

Trizanne, Lourens Family, and Testalonga are 3 of our South African producers we are highlighting going into fall and for our Sept 30th w**e dinner! These producers are bringing forward a unique and fresh take on Syrah, Chenin Blanc, Grenache Blanc, and Cinsaut. We are excited to pair these with our late summer menu and of course just as enjoyable on their own.

09/12/2026

🍷🥗 We are happy to announce the next show in our 2026 pairing series: Cam Chambers performs the music of Pharrell!

Enjoy a 4 course dinner featuring South African w**e pairings! Guests that reserve by Sept 19 will receive a 20$ gift certificate!

The menu is as follows:

🥗 Course 1: Late Summer Salad - Grilled Pennsylvania peaches, little gem, country ham, smoked blue cheese, benne seed and sorghum–black pepper vinaigrette

🥗 Course 2: Tomato Cheesecake - Heirloom tomatoes, ricotta, cream cheese, parmigiana, heirloom grape tomato jam, 30 yr balsamic vinegar

🥗 Course 3: Pan-Seared Salmon - Crispy-skin salmon, sweet-corn soubise, chanterelles, melted leeks, verjus beurre blanc

🥗 Course 4: Buttermilk Panna Cotta - Blackberry, lemon, toasted sesame shortbread

Veg and N/A options available.

Reserve on Open Table!
Email [email protected] for any questions

09/04/2026

🍷 The Finger Lakes will always have a place on our menu and we would like to highlight another favorite w**ery this week – Lamoreaux Landing!

Years ago, Chef Josh, Prince, and I were welcomed to their private tasting room, and when a Chablis style Chardonnay was mentioned, I was thrilled. Considering themselves farmers first is a testament to their dedication to terroir and sustainability. Currently we are proud to offer their Chardonnay, Rose Pinot Noir, and post-meal favorite – Vidal Ice W**e. Stop by and check out our specially curated w**e list!

Address

613 Penn Avenue
Pittsburgh, PA
15222

Opening Hours

Tuesday	5pm - 11pm
Wednesday	5pm - 11pm
Thursday	5pm - 11pm
Friday	5pm - 1am
Saturday	5pm - 1am
Sunday	4pm - 8pm

Telephone

+14126892238

Website

http://www.conalmapgh.com/

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