08/20/2026
If there is one thing my daughter and I take entirely too seriously, it’s coffee. 😂
Whenever we travel, one of our favorite things to do is find local coffee shops and order the drinks that sound a little different. And somehow, we keep running into the same problem:
Why does every banana coffee taste like banana Laffy Taffy????? Its problematic!
We already know our Banana Foster Latte is hard to beat. That one has earned its place. But my daughter asked me if I could create something that tasted less like banana flavor and more like warm banana bread fresh out of the oven.
So I started playing with it.
And THIS is why I love creating coffee.
Meet the🍌 Banana Crumble Cake Cold Brew. 🍌
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I built this one around the flavors that make banana bread so good...not just the banana itself.
It has warm, nutty undertones with a subtle banana flavor, intentionally kept from being overly sweet.
Then comes a banana brown-butter cold foam, a little warm spice, and a house-made buttery crumble on top with banana chips.
The result is creamy, nutty, buttery, slightly salty, subtly sweet and actually tastes like banana, not banana candy.
I’ve been sitting here drinking the test batch while writing this and...
Yeah. We did something with this one. 🤎
Banana Crumble Cake Cold Brew😋😋😋
Another one for the Cauldron. ✨