Lengua Conference

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United States
Miami, FL
Lengua Conference

Award-winning food marketing event with an annual conference, popup dinners and networking events.

08/24/2026

Your roots are your creative advantage.

lessons from Marcus Samuelsson, Chef & Restauranteur on identity, innovation, community and the responsibility of hospitality.

Know your roots. Build with your community. Create what only you can create.

Watch the full talk on our YouTube channel. Link in bio.

08/03/2026

good conversations deserve good beer🍻
Tripping Animals Brewing Co.®️

06/22/2026

Miami cuisine isn’t happening overnight.

At Lengua Conference 2026, Norman Van Aken and Michael Beltran reflected on how the city’s culinary identity is being built and where it’s headed next.

Watch the full conversation now on our YouTube channel. Link in bio.

06/10/2026

The strongest brands don’t just sell products. They tell stories.

From coffee and wine to hospitality experiences, the conversation focused on what creates emotional connection with consumers and why authenticity matters more than ever in a world full of choices.

Watch the full conversation now on our YouTube channel. Link in bio.

06/03/2026

so happy to have had with us at the conference! swipe to see some special moments :)

05/06/2026

What does it mean to stay rooted while still moving forward?

At Lengua Conference 2026, chefs, founders, writers, and creatives came together in Miami to explore how origin shapes the future of food, hospitality, and culture.

Swipe through 9 insights from featuring .bakery , , , , and more.

Read the full blog post at the link in bio.

04/20/2026

A space for the conversations shaping the industry.

From chefs to founders, operators to creatives, this year’s theme Origins explored how culture, identity, and territory influence the way we build restaurants, brands, and experiences today.

This highlight is just a glimpse of what happens when the right people are in the room.

Thank you to our partners , , and for supporting the experience.

If you’re in hospitality, food, or building in this space — this is where those conversations happen.

See you next year.

04/17/2026

Two days. One idea: Origins.

For two days in Miami, we explored what it means to understand where things come from and how they evolve.

Across conversations on migration, identity, culture, and technology, one thing stood out: the future of food is rooted in origin, and shaped by how we reinterpret it.

Thank you to everyone who showed up to listen, question, and share. To the team for making it all happen 🤍

And to the community shaping Miami into something more intentional, more collaborative, and more its own.

More to come.

04/13/2026

Tomorrow, takes the stage at Lengua.

From Peru’s ecosystems to global projects, his work redefines how we understand food, territory, and culture.

Origins as Knowledge: Territory, Culture, and the Meaning of Place

A keynote on how gastronomy can translate identity, connect communities, and shape the future.

Lengua Conference 2026
Last tickets at the link in bio.

Address

288 NE 61st Street
Miami, FL
33137

Telephone

+13059678774

Website

http://lenguaconference.com/

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