Zippy the Clown

Zippy the Clown Zippy The Clown, Serious Fun, Superior Parties! Serious Fun is home to Zippy the Clown, entertaining since 1992. Pricing:
Basic rate is $150/hr.

Zippy can entertain at any kind of gathering... but only if you call him. So, check out the FAQ to learn more about what you can expect from Zippy! When you decide to add Serious Fun to your parties, you can contact Zippy in one of three ways (or four, if you're psychic):

Phone: (845) 628-7176 (We suggest you try this one; you'll get in touch with Zippy far more quickly)
Email: [email protected]

om (It's been known to work, but it takes more time than calling him...) Or, you can stick your head out the window and scream. We don't suggest this as a method of contact, but you may find it therapeutic. Discount pricing available for all day, long term bookings or non-profit events. Travel charges may apply.

Had a great time this weekend at the Sheepshead Bay health fair!
06/10/2015

Had a great time this weekend at the Sheepshead Bay health fair!

Zippy the Clown. Fun for the whole family at my health fair.

05/23/2015

First holy communion 2015

10/14/2014

Zippy at "Smile on Maspeth Day" 9/14/14, courtesy of Zach Parker!
09/15/2014

Zippy at "Smile on Maspeth Day" 9/14/14, courtesy of Zach Parker!

Didn’t mean to post this so late but took a while to recover from the season! Thanks for the photo Santa (and Harold)
02/18/2013

Didn’t mean to post this so late but took a while to recover from the season! Thanks for the photo Santa (and Harold)

10/08/2012

3 day marathon at Brightwaters Farms! Once again, there every weekend in October.

Speaking of the pumpkin farm (see pictures)...

Recipe for Pumpkin Souffle:

Carve pumpkin into jack-o-lantern - take out all seeds and stringy stuff. You can bake the seeds on a cookie tin, just spray with oil and sprinkle with salt if you have the patience to deal with the things when they're done. Throw out stringy stuff.

Remove as much pumpkin meat(?) as you can. The thinner the walls of the pumpkin the cooler it looks when you're done carving, and the more souffle you have.

Boil pumpkin meat/stuff until mushy.

Mix (approximately):

4 tablespoons melted butter
2 eggs
2 cups of the pumpkin mush
1 cup sugar
1/2 cup flour
1 teaspoon vanilla
a little salt
a little baking soda. Maybe a little more.
a little cinnamon. Two littles.

Sprinkle cinnamon on top, bake at 450 degrees for 30 minutes. Then check and probably cook a little longer, I never figure it out right :) Poke with thin knife to see if ready. If it screams it isn't.

Enjoy!

Tradition... Zippy has been going to Brightwaters for years
10/08/2012

Tradition... Zippy has been going to Brightwaters for years

09/27/2012
09/25/2012

Address

Mahopac, NY
10541

Opening Hours

Monday 8am - 2am
Tuesday 8am - 2am
Wednesday 8am - 2am
Thursday 8am - 2am
Friday 8am - 2am
Saturday 8am - 2am
Sunday 8am - 2am

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