05/10/2026
An evening of live Brazilian jazz, seasonally driven cuisine, and spring in the garden. 🌿🎶
Join us for Apiary’s Prix Fixe dining experience featuring thoughtfully curated wines and cocktails, the rhythms of bossa nova drifting through the space, and a multi-course dinner designed to linger a little longer.
Entrée selections include:
Roasted Chicken
chimichurri, lemon-caper beurre blanc
Seared Snapper +$25
local spring vegetables
8oz Filet +$50
garlic aioli, asparagus, tomatillo chimichurri
Dessert and a few unexpected moments included, of course.
Reserve through Tock. Link in bio.