Taste of Tennessee

08/31/2026

Sarah Rabb and Troy Boane stopped by the Daytime studio, to preview a very special evening at Jackson’s Prime as they celebrate their 1st anniversary by hosting this benefit dinner for Honor …

08/26/2026

Today, we're remembering Dolly Parton with the "cuppa cuppa cuppa" cake: a cup of flour, a cup of sugar, a cup of fruit cocktail with the juice, baked 'til golden and bubbly. It's the simple recipe her character Truvy shared in Steel Magnolias, and it feels like the right way to honor her today. No fuss, no fancy ingredients, just something warm, sweet, and full of heart. Rest easy, Dolly. Thank you for the music, the joy, and the cake. 🤍🦋

08/26/2026

Have you tried the Gathered Table Catering yet at the Historic Eureka Inn and Event Center?

Are you looking for a unique dining experience? How about dinner in a 229 year old inn?

Did you know that you can host a private lunch or dinner, corporate event, or celebration at the Historic Eureka Inn and Event Center? You may bring in your own food or we now offer in house catering! The Gathered Table Catering offers many options with prices ranging from $20 and up. Below are a few dinner examples.

Aaron is open to discussing a specific menu for your celebration. Give us a call to plan your perfect event!

08/25/2026

🔥 THIS IS NOT YOUR AVERAGE PORK CHOP.

Meet our 14oz French-Boned Duroc Pork Chop — often called “The Kobe of Pork.”

Champagne vinegar brined for incredible tenderness, beautifully seared, then finished with sun-dried pear and a rich apricot demi-glacé served with choice of side $29.

Sweet. Savory. Juicy. And that char. It’s 🔥

This is the kind of pork chop that makes you forget you came in for a steak.

🥃 Jackson’s Prime
111 W Main Street
Historic Downtown Jonesborough

Prime Steaks. Timeless Service.

08/21/2026

Here are some of the delicious eats you can enjoy this weekend at the McKinney Center Market, including Sista Big Foot Soul Food & BBQ.

08/21/2026

Do you have a story you would like to share about making maple syrup? If so, we would love to add it to our collections for preservation. If you have a good story about the history of maple syrup making in your family, please send it to [email protected].

Do you have a story you would like to share about making maple syrup? If so, we would love to add it to our collections for preservation. If you have a good story about the history of maple syrup making in your family, please send it to [email protected]. Please know that by submitting this story to us, you are giving us permission to publish and retain the story in our collections for future research. Please be detailed and specific including names, locations, dates, the type of process and equipment used for making the maple syrup. These stories will be included in the Appalachian Foodways Series: Maple Syrup digital exhibit under the heading “Maple Syrup Stories from Around the Region.”

https://archivesofappalachia.omeka.net/exhibits/show/maplesyrup

08/12/2026

The Farm to Table Dinner is the largest fundraiser for Jonesborough Locally Grown, the 501c3 non-profit that operates both the Jonesborough Farmers Market and Boone Street Market. Our vision is that:
✨local food producers thrive and expand in a sustainable market (our farmers keep over 75 cents on the dollar compared to the nationwide average of 16 cents of every food dollar spent by you)
✨consumers choose farm fresh, locally grown food in a reliable market
✨education and community events build strong relationships between farmers and consumers.
Supporting us means supporting local food that has traveled far fewer miles and has a smaller carbon footprint, and letting your money stay in the local economy with more of it going directly to your farmer.

Adults/18+ https://forms.gle/BeKyA7g7BzNeQiHw5
Students/Under 18 https://forms.gle/EmSoDbfS5KGUkaaZ9

08/07/2026

Get your tickets today for our 5th annual PUMPKIN FEST 🎃! Planning to be our best year yet!!!

For full event details and to purchase tickets, please visit jonesborough.com/pumpkin 🎟️

08/06/2026