10/06/2026
I love my espresso machine, but these CRAZY BUSY weeks call for coffee by the gallon.
😂🧊☕️
This bulk iced coffee recipe has been getting me out the door quickly in the mornings, and it’s SO simple!
🤎 ½ cup instant coffee
🤎 1½ cups sugar (I use brown sugar!)
🤎 2 cups hot water
🤎 ½–1 cup creamer
🤎 Milk to fill a gallon container
Note: If you like it less sweet, use 1/2 the sugar
Dissolve the coffee and sugar in the hot water, pour in the creamer and add milk until you have a gallon. Chill, pour over ice, and keep on going!
Keep it refrigerated and it expires when your milk expires.
I make a half gallon at a time using half of everything. It’s also great for a crowd!