Charleston Cocktail Week

Charleston Cocktail Week Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Charleston Cocktail Week, Festival, 1 broad Street, Charleston, SC.

Cocktail Week is an annual festival of cocktails in April showcasing Charleston's best bars and restaurants.

04/09/2026

Cocktail Week is less than 12 days away!

Take a look at the participating bars and restaurants around Charleston that are offering the best cocktail specials for Cocktail Week pass holders during April 20-26th.

Passes can be purchased for $15 on our website at www.charlestoncocktailweek.org.

04/06/2026

Élevé is part of Cocktail Week!

Nestled atop The Grand Bohemian Hotel in the vibrant heart of Downtown, Élevé welcomes guests with a lively ambience and a menu featuring fresh coastal cuisine influenced by a classic Southern favorites. They just celebrated their 10th anniversary as one of Charleston’s best rooftops!

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Strawberry Aperol

The signature cocktail is made with Strawberry-infused Aperol, Soda Water, and Prosecco. For Cocktail Week Pass holders, the cocktail price is $9.

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Charleston Cocktail Week Passes can be purchased on our website at
www.charlestoncocktailweek.org!

View more and their menu at www.elevecharleston.com


04/02/2026

The 5th Annual Charleston Cocktail Week starts the week of April 20th! With more than 25 bars and restaurants in Downtown, North Charleston, James Island, Johns Island, Mount Pleasant and Folly Beach, there's a favorite place and cocktail for everyone.

Passs are on sale for $15 at www.charlestoncocktailweek.org.

03/30/2026

Dalila’s is participating in Cocktail Week in April!

Dalila’s is a 1950’s-inspired cocktail bar and lounge in the heart of Charleston. They create unique seasonal cocktails from scratch inspired by the bright flavors of the Caribbean from the intimate space on Spring Street. Dalila’s has indoor and outdoor seating available.

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Low Tai

The signature cocktail is made with a Blend of Rums, House Made Local Strawberry Balsamic Shrub, Orgeat, and Fresh Citrus. For Cocktail Week Pass holders, the signature cocktail price is $11.

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The complete cocktail list can be found on our website at
www.charlestoncocktailweek.org.

View more and their menu at www.dalilasonspring.com


03/27/2026

SNOB is participating in Cocktail Week!

Slightly North of Broad (affectionately known as S.N.O.B.) is a celebrated Lowcountry bistro that has been delighting diners for over 30 years. The restaurant seamlessly blends Southern hospitality with an eclectic menu rooted in local ingredients and seasonal flavors. Signature dishes like shrimp and grits, BBQ tuna, and fresh clams with roasted garlic cream showcase the kitchen’s commitment to tradition and innovation.

Below are their two signature cocktails for Cocktail Week:

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SNOB Punch

The signature cocktail is made with Dark Rum, Brandy, Pomegranate, Lemon, Bitters, and Black Tea.

$9 for Cocktail Week Pass Holders.

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Summers Garden

The signature cocktail is made with Cucumber and Jalapeno Tequila, Génépy (Alpine herbal liqueur), Lime, with a Tajin Rim.

$10 for Cocktail Week Pass Holders.

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Charleston Cocktail Week Passes can be purchased on our website for $15 at www.charlestoncocktailweek.org.

View more and their menu at www.snobcharleston.com.


03/26/2026

Legami is participating in Cocktail Week!

Legami is a connection between family, continents, design, and food, but beyond all, a dream and passion shared by two families. Legami draws inspiration from the places they grew up, Northern Italy and Newport, where fresh vegetables, fruit, olive oil, meat, and seafood were a constant. Where cooking and enjoying meals together was, and is, a beautiful tradition. Where handcrafted cocktails, conversation, and music light up the night. Legami honors people’s love for all things Italian by crafting food with the utmost care, respect to time honored culinary traditions and recipes that remain faithful to their origins.

Below is their signature cocktail for Cocktail Week:

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Spring Fling

The signature cocktail is made with White Rum, Vanilla Liqueur, Lavender, Lime Juice, and Pineapple Juice.

$10 for Cocktail Week Pass Holders.

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The complete list of Cocktail Week cocktails can be found on our website at
www.charlestoncocktailweek.org.

View more and their menu at www.legamichs.com.


03/25/2026

Xiao Bao Biscuit is part of Cocktail Week in April!

Xiao Bao Biscuit is housed in a repurposed gas station in downtown Charleston and serves as a neighborhood sanctuary inspired by street food discovered during travels across Asia. Owners Joshua Walker, Duolan Walker-Li, and Joey Ryan created a soulful escape where bold flavors from China, Taiwan, Thailand, and Vietnam meet Southern hospitality.

Known for its “Gas Station Chic” atmosphere and a high-integrity beverage program, XBB celebrates the sincere connection between global travel and local ingredients. Whether you’re at the hand-built bar or on the plant-filled patio, it’s a place for bold spices and easy vibes.

Below is their signature cocktail for Cocktail Week:

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Petra

The signature cocktail is made with Bulleit Bourbon, Campari, House Made Ginger Beer, House Made Chili Honey, Peychaud’s Bitters, and Orange Bitters.

$10 for Cocktail Week Pass Holders.

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Charleston Cocktail Week Passes can be purchased on our website at www.charlestoncocktailweek.org!

View more and their menu at www.xiaobaobiscuit.com.


03/23/2026

Linnette’s is participating in Cocktail Week!

Linnette’s, within The Dunlin, Auberge Collection, is a gratifying tribute to Southern cuisine that spotlights the bounty of the land and sea in our backyard. Paying homage to the heritage of Kiawah River with familiar and comforting coastal cuisine prepared with a modern edge.

Open for breakfast, lunch, and dinner, guests can enjoy a seafood-forward menu with local fisherman’s catch of the day and seasonal produce. Cooked in an open kitchen, the wood-fired dishes merge charm and sophistication for a progressive approach to longtime favorite dishes of South Carolina.

Below is their signature cocktail for Cocktail Week:

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Solstice Sour

The signature cocktail is made with rye, pecan and black tea orgeat, lemon juice, allspice dram, and angostura bitters.

The cocktail is $10 for Cocktail Week Pass Holders.

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The complete list of cocktails can be found on our website at www.charlestoncocktailweek.org.

View more about the hotel and their menu at www.linnettes.com.


03/22/2026

Xo Brasserie is part of Cocktail Week!

Xo Brasserie offers a unique and sophisticated dining experience in the NoMo neighborhood of Charleston. The restaurant offers Chinese cuisine with Cantonese and Sichuan-influenced flavors, all served in an elegant and inviting atmosphere. Their menu features a range of dishes that celebrate the flavors of Chinese cuisine, in a small and larger plate format, using the freshest and highest quality ingredient.

Below are their two signature cocktails and food pairing for Charleston Cocktail Week:

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Unami Black Pearl

The signature cocktail is made with Gin, Mushroom Brine, Dry Vermouth, Soy, and Shochu Caviar.

For Cocktail Week Pass holders, the cocktail price is $10.

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Indo-Berry

The signature cocktail is made with Rum, Fresh Raspberries, Lemon Juice, Orgeat, and Honey Viar (honey caviar).

For Cocktail Week Pass holders, the cocktail price is $10.

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Below is their food pairing for Cocktail Week:

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Silk Mountain Martini Bites

The food pairing is made with Coffee Infused Tequila, Amaro Nonino, and Rumchata.

For Cocktail Week Pass holders, the bites are $8.

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Charleston Cocktail Week Passes can be purchased on our website at
www.charlestoncocktailweek.org!

View their menu at www.xobchs.com.


03/21/2026

Pink Cactus is a part of Cocktail Week!

Pink Cactus is Charleston’s vibrant, women-owned Oaxacan-inspired restaurant located in the heart of Cannonborough-Elliotborough. Founded in 2019 by certified sommelier Brooke Warden, Pink Cactus blends regional Mexican tradition with bold creativity.

Inspired by the flavors and nightlife of Oaxaca, Pink Cactus has become known for its thoughtful agave program, showcasing tequila, mezcal, and rare expressions like raicilla alongside inventive, flavor-forward cocktails. Every detail — from the tortillas to the margaritas — is rooted in craft and intention, while the atmosphere remains colorful, relaxed, and unmistakably Charleston.

Below is their signature cocktail for Cocktail Week:

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Kiwi Margarita

The signature cocktail is made with Tequila, Kiwi, Coconut Foam, Lime, Simple Syrup, and Lemon Zest.

$7 for Cocktail Week Pass Holders.

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Charleston Cocktail Week Passes can be purchased on our website at www.charlestoncocktailweek.org!

View more and their menu at www.pinkcactuschs.com.


Address

1 Broad Street
Charleston, SC
29401

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