Best Food Writing Fan Page

Best Food Writing Fan Page Annual anthology of the year's best food writing, published by DaCapo Press/Lifetime Books. Founded in 2000, edited by Holly Hughes.

Published by Da Capo Press, this annual anthology rounds up a tasting menu of the year's best food writing, as edited by Holly Hughes. "A stuff-your-face feast of gourmet journalism," raves Entertainment Weekly.

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Da Capo Press, 11 Cambridge Center
Cambridge, MA
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