The Project Gualtiero Marchesi Wines
This is the meaning that Gualtiero Marchesi gives to his art of cooking a frank and intimate relationship between a great artist and his public, which pushes food to the top of the emotions. Food and the taste of it resound in symbiosis as music for the soul. At ease on a distinguished easychair where calm and elegance reflect the soul of every guest, let emot
ions, for the first time, take you for a unique performance where every taste will be perceived. The overture is catchy in the beginning; the play balanced and controlled, the prelude satisfying and exemplary. What has been described is the possible perception that any audience will experience while enjoying the marvelous aesthetic, and intellectual of work of art. The lavish tables are stands of honor. Guests are refined and cultured. Gualtiero is at the same time the director of the dining room and of the Orchestra as well as the first interpreter of a concert whose beginning notes reach the soul via three senses –the eyes which reveal the truth of shapes and colors; the sense of smell, a precious ally of the sincerity; and at last the taste which catches the shades of the world –. Gualtiero Marchesi devotes to the three senses a special symphony –three wines, three witnesses of the Italian History, three survivors of the philosophical Italian movement “L’Umanesimo” which puts mankind at the center of Art –. Three wines, created and tamed through a knowledgeable hand picks up the most genuine grapes, makes them into limpid wine and lets those grapes reveal themselves in all their essence. Unique grapes for three unique wines springing from three unique pieces of land where they ripen and combine their fragrances. Maestro Gualtiero Marchesi, together with the wine-maker Enrico Sgorbati, completes his table-banquet with this wine-trilogy, and offers a perfect goblet to his audience for toasting to a new and perfect performance of savor and delight. L'ORO - bellezza
It is white wine by definition. Pop the cork. Unleash freshness and life. Quench the desires of even the most sophisticated thirst. Its gilded wine-hue projects complete shades and tints of a sunbeam. IL NERO - verità
Nero and pork are perfect for your evening feast. Nero’s delicate complexity will enhance the magnitude of your entrée. Cultural notes: Leonardo Da Vinci named “Nero” the most prestigious textile used only for designing elegant high-society fashion. The famous painting Monna Lisa and other masterpieces are adorned with Nero. L'APERTO - mito
The grapes have been crafted and looked after until yielding the typical pink hue. The renowned Pasta alla Carbonara along with Aperto is a starting point for an expedition into aroma, taste and bouquet.
