Rheavendors

Rheavendors Rheavendors is an international group of companies based in Milan, Italy, which produces vending machines for hot and cold beverages and snacks.

Meet the team: Rosi CarrozzoIn Rhea da dieci anni, Rosi ha iniziato il suo percorso in produzione e oggi fa parte del Cu...
05/08/2026

Meet the team: Rosi Carrozzo

In Rhea da dieci anni, Rosi ha iniziato il suo percorso in produzione e oggi fa parte del Customer Service, dove il contatto quotidiano con clienti e colleghi è al centro del suo lavoro.

Solare, testarda e sempre pronta a mettersi in gioco, nel tempo libero cerca di ritagliarsi qualche momento per lunghe passeggiate, un’abitudine che le piacerebbe coltivare più spesso.

La sua bevanda preferita? Un caffè macchiato.

Se avesse la possibilità di vivere un’esperienza in un altro team, sceglierebbe la comunicazione: il dietro le quinte di fiere ed eventi è un mondo che l’ha sempre affascinata!



Another inspiring experience at the Concorso Lirico Internazionale di Portofino. We were honored to present the Carlo Ma...
31/07/2026

Another inspiring experience at the Concorso Lirico Internazionale di Portofino.

We were honored to present the Carlo Majer Award to BaoPeng Wang celebrating the talent, passion and artistic excellence that Carlo Majer embodied throughout his life.

This year’s edition also marked the birth of the Carlo Majer Foundation, created to preserve his cultural legacy and support new generations of artists.

Throughout the competition, our rhTT1 provided the jury with a premium coffee experience, offering a wide selection of beverages.

Because true hospitality is about creating moments of comfort, connection and inspiration.



Meet the team: Guido SeccoGuido lavora nel team Design Hub di Rhea dal 2023, dove creatività e progettazione si incontra...
26/06/2026

Meet the team: Guido Secco

Guido lavora nel team Design Hub di Rhea dal 2023, dove creatività e progettazione si incontrano ogni giorno.
Curioso, empatico e un po’ disordinato, trova ispirazione sia nella corsa che nel fai-da-te, la sua vera passione.

La sua bevanda preferita?
Un dirty chai latte … anche se l’espresso resta una certezza.

Se non lavorasse nel design, si immaginerebbe nel Customer Service: un ruolo dinamico, a contatto con i clienti e vicino alle macchine, costruendo relazioni di fiducia giorno dopo giorno.



Smart hydration, designed for modern spaces.The rh2O range combines elegant design, advanced technology, and sustainabil...
11/06/2026

Smart hydration, designed for modern spaces.

The rh2O range combines elegant design, advanced technology, and sustainability to deliver a premium hydration experience in workplaces and hospitality environments.

Less plastic. Less waste. More quality water, whenever you need it.



Blending design, personalization, quality and sustainability, the rhFS1 Hot & Cold redefines hybrid dispensing for premi...
15/05/2026

Blending design, personalization, quality and sustainability, the rhFS1 Hot & Cold redefines hybrid dispensing for premium automated hospitality.

Created for multifunctional spaces, from retail and gyms to wellness centers, hotels and corporate environments, it offers a complete range of hot and cold beverages, including coffee, tea, hot chocolate, still and sparkling filtered water, smoothies, milkshakes and functional wellness drinks such as mango collagen blends.

A seamless, all-in-one solution that ensures fresh ingredients, consistent taste and an intuitive user experience.



Proud to have represented the excellence of Made in Italy at Made in Italy Day in Rome.Bringing our vision of hospitalit...
15/04/2026

Proud to have represented the excellence of Made in Italy at Made in Italy Day in Rome.

Bringing our vision of hospitality to the heart of the event.

Andrea Pozzolini joined the roundtable “Human Capital and Business Vision: Made in Italy between Creativity and Sustainability” —
sharing a key belief: the true strength of Made in Italy lies in the people behind it.
Visitors also experienced the quality of Rhea’s Made in Italy coffee
at a dedicated corner featuring our rhtt10 machines.

During the FAI Spring Days, around 500 visitors joined us at our headquarters for an immersive journey through our histo...
26/03/2026

During the FAI Spring Days, around 500 visitors joined us at our headquarters for an immersive journey through our history, innovation, and coffee culture.

From our very first machines in the 1960s to today’s most advanced solutions and cutting-edge concepts, we shared our vision: turning every coffee break into a truly multisensory experience.

Sharing who we are, what we create, and the values that inspire us was a meaningful way to strengthen our bond with the community, which has always been an essential part of our identity

Thank you to everyone who joined us on this journey!



Best of luck to all the athletes heading to the Milan-Cortina Winter Olympics!Passion, commitment and energy are what un...
06/02/2026

Best of luck to all the athletes heading to the Milan-Cortina Winter Olympics!
Passion, commitment and energy are what unite their journey…and ours too.

To celebrate this spirit, we created SnowCup: a coffee drink with zabaglione and soft milk cream, inspired by the slopes and made to power every challenge-on and off the snow.

Go athletes, make us dream!



We did it again! After Monolite in 2022, Barista on Demand wins the prestigious GOOD DESIGN®️ Award 2025! Awarded by The...
27/01/2026

We did it again!

After Monolite in 2022, Barista on Demand wins the prestigious GOOD DESIGN®️ Award 2025!

Awarded by The Chicago Athenaeum – Museum of Architecture and Design in collaboration with The European Centre for Architecture Art Design and Urban Studies for its quality, sustainability and innovative design, Barista on Demand stands out among projects from over 55 countries.
A proud milestone for Rhea, and another step forward in redefining the standards for the hospitality industry.



Future coffee breaks start here ☕✨At the Innovation Bar, Rhea brought Sigep’s vision to life: designing coffee experienc...
23/01/2026

Future coffee breaks start here ☕✨
At the Innovation Bar, Rhea brought Sigep’s vision to life: designing coffee experiences for tomorrow.

With rhTT10 and Barista on Demand, we showed how innovation can elevate every coffee break—blending service, creativity and flavor into one seamless experience.

Visitors also discovered SnowCup, our gourmet tribute inspired by the Olympic Games and high-altitude atmospheres.
A taste that proved how passion and thoughtful design can turn a simple pause into something unforgettable.

A huge thank you to everyone who stopped by, tasted and shared this journey with us.
See you at the next coffee experience!



Indirizzo

Via Trieste, 49
Caronno Pertusella
21042

Notifiche

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