06/08/2026
Cooking is supposed to be fun, and nobody proves that better than cousins Tamsin and Scarlett Allen.
Taking to the stage at Ballymaloe Festival of Food 2026, they prepare pan-fried turbot with basil hollandaise, followed by a rich chocolate mousse with strawberry sauce, sharing kitchen tips, family stories and plenty of laughs along the way.
Having grown up surrounded by great food at Ballymaloe, their enthusiasm for cooking is infectious and a reminder that some of the best memories are made around the kitchen table.
🎥 Watch the full demonstration:
https://youtu.be/-2v5fK6fgWQ
Ballymaloe Festival of Food returns from 14-16 May 2027.
🎟️ Tickets go on sale 1st Dec 2027 at ballymaloefestivaloffood.com