29/05/2026
☘️Recipe of the Month for May ☘️
☘️ Irish Recipe of the Month - Boxty ☘️
(well months as a one off for April and May!)
Boxty, the beloved Irish potato pancake, is a dish steeped in tradition and rural ingenuity. Originating in the northern counties of Ireland, particularly around Cavan, Leitrim, and Fermanagh, boxty was a clever way to make the most of the humble potato-grated raw and mixed with mashed potato, flour and buttermilk to create a hearty, satisfying meal. Its name is thought to come from the Irish phrase “arán bocht tí,” meaning “poor-house bread,” reflecting its roots as a staple of simple, resourceful cooking. Today, boxty remains a symbol of Irish culinary heritage, celebrated for its crisp exterior and soft, comforting centre -perfect for breakfast, brunch or any time you crave a taste of Ireland.
Ingredients
250g mashed potato
250g peeled, grated, raw rooster potato
250g plain flour
1 tsp baking soda
300ml buttermilk
6 spring onions, finely sliced (optional)
100g Irish cheddar cheese, grated (optional)
sea salt and ground black pepper
Butter, to fry
Watch the clip for a demonstration!
https://www.youtube.com/watch?si=JylhAFKaCEhX2Ohf&v=RWycD2yd0zE&feature=youtu.be