Luke Horn

18/10/2025

There’s something special about Bonfire Night 🔥
Toffee, chocolate, toasted marshmallow and a little sugar flame — our Bonfire Sticky Toffee Pudding brings all those cosy, fireside flavours to the table.
Sweet, smoky and full of nostalgia — just like standing by the fire with friends, only this time, you get dessert too 🍂✨

Book now to enjoy November’s special dessert — limited availability! 🎆

09/10/2025

Bringing flavour, freshness, and creativity straight to your table. Whether it’s an intimate dinner, special celebration, or private event — we’ll make it unforgettable.

📅 Dates are filling fast — secure your spot today!
📩 DM or email to book your private dining experience.

20/08/2025

Turning up the heat — literally. 👨‍🍳🔥
Unleashed Norfolk Catering isn’t just about flavour, it’s about creating moments your guests will never forget.
👉 Ready for a dining experience with a little fire?

22/02/2025

Noir & Blanc – where dark and white chocolate come together in perfect harmony.

A rich chocolate salted caramel tart, paired with silky salted caramel ice cream resting on delicate white chocolate snow. Light-as-air white chocolate Aero and velvety dark chocolate crèmeux create a symphony of textures, while vibrant raspberry gel and delicate raspberry glass add the perfect tart contrast.

A bold and refined dessert, hand-crafted to be the perfect ending to your dinner. Available now.

01/03/2022

We have only just come back down to earth having picked up the for the Best Large Hotel in the East of England 😊

Well done Team MH and thank you for all your hardwork, dedication and passion.

Thank you also to the sponsor Ensors Chartered Accountants for your recognition and to Archant and Imperial War Museum Duxford for putting on such a fantastic event last Thursday.
Our congratulations to all finalists, we are so incredibly proud of our Region 👏👏

11/02/2020

Playing with the new wood fired pizza ovens, can you spin dough like this?

17/09/2019