11/07/2026
Brownie Pudding is what happens when a brownie and molten chocolate dessert become one. 🤎
Rich, fudgy, warm, and irresistibly gooey in every spoonful.
Ingredients
4 eggs
1 cup white sugar
1 cup brown sugar
3/4 cup cocoa powder
3/4 cup flour
1 packet vanilla
220g melted and cooled butter
Instructions
Beat the eggs and sugar thoroughly until frothy. (There is no baking powder, so don't skip this step!) Add the flour, vanilla, and cocoa, and mix gently with a spatula. Finally, add the melted and cooled butter and mix well. Place the baking dish onto a baking tray and pour water around it. Bake in a preheated oven at 165°C for approximately 50 minutes.
Note: Serve it with ice cream to double the deliciousness 😋
The best part is breaking that thin crust on top with a spoon and tasting it once it's out of the oven 🥰
» Credit - berrybus.cooky
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