Sublimotion

Casa
España
Ibiza
Sublimotion

Since 2014, redefining dining. The world’s most exclusive gastronomic adventure. In 2014, SUBLIMOTION opens its doors for the first time on the island of Ibiza.
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The SUBLIMOTION concept started in 2012, inside the research workshop of spanish Chef PACO RONCERO (2 Michelin stars). Two years of intense, hard, work along with the cooperation of professionals from different sectors as chefs, designers, engineers, illusionists, set designers, architects, choreographers and screenwriters, achieved the merger of haute cuisine gastronomy and the most breakthrough

technology with an unprecedented staging, becoming thus a new stagecraft. This is the first gastronomic show in the world. SUBLIMOTION has been recognized in the same year of its opening with the award for best innovation FSB at the World Wide Hospitality Awards 2014..

10/01/2026

02/08/2025

Substance, shape and function.

26/07/2025

Tuna parpatana 😋

30/06/2025

Just for you…

07/06/2025

Scene #3 “Mediterraneo”.
Wafer: Rice flour, white sesame, shrimp and Kodiun seaweed.
Carpaccio: Red shrimp, pumpkin and garam massala puree, red oxalis and citrus caviar.

Double your emotions.Dress by: Book now:• + 34 618891358• booking@sublimotionibiza.com

27/02/2024

Double your emotions.

Dress by:

Book now:

• + 34 618891358
• [email protected]

Dirección

Carretera Playa D’en Bossa, S/n Sant Jordi De Ses Salines
Ibiza
07817

Teléfono

+34618891358

Página web

http://www.sublimotionibiza.com/

Notificaciones

Sé el primero en enterarse y déjanos enviarle un correo electrónico cuando Sublimotion publique noticias y promociones. Su dirección de correo electrónico no se utilizará para ningún otro fin, y puede darse de baja en cualquier momento.