Foodies Kyle Bay

17/06/2026

It’s time to say Thank You & Goodbye!

Your support since Foodies opened has meant so much to us. We are so grateful for all our regulars, so many new faces we met, and so many great nights that were had.

We hope you loved Foodies as much as we did, and we are looking forward to welcoming our new neighbours, who are bringing another great food experience to the strip.

Cup and Cook is still your local go-to for the best coffee and eats in the area, and we’ll be bringing some of the Foodies favourites over, plus expanding our catering, functions and nighttime events! So head over to to stay in touch.

See you soon
Matt & Jansci

11/06/2026

Listen up! We have covered outdoor dining 🙌

Rain, wind, gloomy skies… none of it is stopping your night at Foodies.

So there’s officially no excuse not to lock in dinner, drinks, and good company this week.

Book online via our website (link in bio).

11/06/2026

Bring your favourite bottle, we’ll handle the rest 🍷

BYO is available Wednesday to Saturday, so all you need to do is pick the wine and gather your people.

Good food, good company, and your favourite drop on the table, sounds like the perfect night to us 😉

*Functions excluded.

10/06/2026

Sometimes we go a little crazy… anyone else working in hospitality relate? 😉

06/06/2026

05/06/2026

Tonight’s plans? Sorted 🍸

Whether it’s cocktails with friends, date night drinks, or a cheeky midweek sip, Foodies is pouring the good stuff all night long.

See you at the bar 😉

04/06/2026

South Sydney’s best functions and events destination ✨

From intimate celebrations to corporate events, Foodies brings together beautiful spaces, delicious food, and the kind of atmosphere your guests will actually remember.

Good food, flowing drinks, warm hospitality, and a team that makes planning feel easy from start to finish.

Your next event deserves more than just a venue 😉

29/05/2026

Craving a warm bowl of pasta goodness? 🤌🏻

Rich, creamy, and packed with flavour, this is the kind of dish you order when you want something seriously satisfying.

28/05/2026

Meet the Foodies Mediterranean OG 🤤

Grilled chicken breast layered over hummus, roast pumpkin, tomato, onion and rocket, finished with dukkha and a caramelised red wine vinegar & dijon vinaigrette.

Fresh, flavour-packed, and anything but your average salad.
One you’ll keep coming back for.