Rebus Works

12/08/2022

We have a new holiday favorite to hang around the tree! This Christmas ale will have you feeling nice and toasty at 9.8%! Swing by for thirsty Thursday and give t a try 🎄🎄🎄🎄

12/08/2022

This week’s special:
Hummus toast with house made pickled onions and greens from !
Add goat cheese to make it extra special 😎

12/08/2022

MARKET PREVIEW FOR DEC8th, 2022

THE MARKET PREVIEW
December 8th, 2022

BREAKFAST PACKAGES, GIFT SETS, AND MORE!

Thank you for coming out to the Boylan Heights Artwalk this past weekend. It was great seeing everyone, and we loved hearing all about the exciting art and gifts you found during your walk around the neighborhood. Your purchases have made the difference in a lot of lives!

We're getting ready for the holidays by stocking up on gift sets, restocking our bestselling products, and pumping out some great coffee beverages. Stop on by and see us!

Stay tuned for preorders on our breakfast holiday package. They'll include farm fresh eggs, Michael's English Muffins, Ashe County Cheese and butter, jam, choice of bacon or sausages, and Left Hook Coffee!

New items in the shop:
--Fishwife Box Sets
--Nats Nuts
--C Howard (Choward) Mints

We're restocking your favorites:
--Eggs
--Bacon
--Michael's English Muffins

REBUS WORKS HOLIDAY HOURS

GET YOUR GIFT ON

Click here for an update from Rebus Works!

12/02/2022

One of many vendors this Sunday noon to 5pm Come out to the on Sunday and come and visit our stand We will have warm filled rolls and other baked treats.

12/02/2022

Preparing for the this Sunday at 11-5pm! We hope to see you there! 😺 we will be joined by the amazing and

12/01/2022

MARKET PREVIEW FOR DEC1st, 2022

THE MARKET PREVIEW
December 1st, 2022

GET YOUR ART ON THIS WEEKEND!

This Sunday, 12/4, is the 30th annual Boylan Heights Art Walk!

While you're out walking around, take a break at Rebus Works! From 12-5pm, we'll be serving up hot beverages and great food. We also have a few vendors that will be here to help you with holiday gift ideas.

--Left Hook Coffee will have bags of her signature roasted beans, cold brew bottles, and will be doing Pour Overs (slow bar coffee)
--Sparky Water Company will have their flavored sparkling waters - made without all the junk you find under the guise of "natural flavoring"
--Steam Punks Espresso Repair and Barista Training will be hanging out teaching us all the good things about making a good espresso

Get it while you can: We've got St. Bernardus Christmas Ale in stock. It's a limited edition, so pick up some while you can. A bit about the beer: St.Bernardus Christmas Ale is an intensely dark beer with a full, yet slightly fruity flavor, overflowing with the tastes of winter and zesty seasonal aromas. Aniseed notes are complemented by hints of creamy caramel and fire-roasted chestnuts. This zestiness shows no signs of abating, pushing through to a magnificent finish of dried fruits and chocolate.

Our shop is also bursting with some cool items that would be perfect for that hard to shop for person on your list.

Scroll down to see some great gifts!

Check out our calendar page here (https://www.rebusworks.us/calendar) for fun events at the shop.

REBUS WORKS HOLIDAY HOURS

GET YOUR GIFT ON

St. Bernardus Christmas Ale

Fish Wife Tinned Fish Gift Sets

The Left Hook Coffee Beans and Cold Brew Bottles

Sow The Magic Natural Reed Diffuser & Seed Planting Balls

Check out our Book Selection at Rebus

Click here for an update from Rebus Works!

11/30/2022

We are fully stocked on gift packs, smoked salmon, and their new rainbow trout jerky box!!

Grab some tins for the smoked fish lover in your group or crack open one of these tins to jazz up any holiday charcuterie board 😎

11/25/2022

Need a place to bring the out of town family or somewhere to escape from them? We got you covered either way. Stop by today and tomorrow 8-7 and Sunday 10-3 There’s plenty of hot coffee and cold beers plus today we have a hot smoked fish melt ready for lunch.

11/24/2022

MARKET PREVIEW FOR NOV24th, 2022

THE MARKET PREVIEW
November 24th, 2022

HAPPY THANKSGIVING!

We are closed today for Thanksgiving, but we resume normal hours on Friday. We hope you're enjoying family, friends, and good food today!

Please join us next Sunday, 12/4, for the Boylan Heights Art Walk. We love walking around and meeting the artists, seeing their spaces, and buying their art work. It's a great way to get unique presents that your family and friends will cherish for years.

Scroll down to see our Holiday Hours, Fresh Produce, and more.

For more information, see our calendar page here (https://www.rebusworks.us/calendar) .

REBUS WORKS HOLIDAY HOURS

ON THE SHELVES

SAVE THE DATE

BOYLAN HEIGHTS' ART WALK, Sunday, 12/4 from 12-5pm: We will have vendors and will be serving hot coffee and food.

Click here for an update from Rebus Works!

11/23/2022

We are fully stocked with and ready to eat sides using and cooked up by We’ll be open until 3pm today for all your last minute needs.

11/18/2022

Who wants a little chocolate in their ? We’re happy to make this happen for you! Stop by for an after work beer and enjoy some down time before the Holidays take hold! We’re open today and Saturday 8-7 and Sunday 10-3.

11/16/2022

MARKET PREVIEW FOR NOV16th, 2022

THE MARKET PREVIEW
November 16th, 2022

LAST DAY TO PREORDER THANKSGIVING MEALS, HOLIDAY PRODUCE, AND MORE!

Today is your last chance to preorder your Thanksgiving meal. O (https://www.rebusmarket.us/) rder (https://www.rebusmarket.us/) today by 5pm on 11/16 for pickup on Tuesday, 11/22 or Wednesday, 11/23 from 10-6pm. Your dinner comes packaged in recyclable aluminum, so it's easy to reheat...and even easier to clean up afterwards!

We have fresh produce in the shop for your holiday cooking. All produce comes from local, NC farms, so you can feel good knowing you're eating the best produce around while also supporting local makers.

Join us this Thursday, 11/17, for Post Punk night with Super Stuff Records (https://www.instagram.com/superstuffrecords/) ! He'll be spinning records from The Cure, The Smiths, and more.

Get ready: Starting in December, we will be open on Mondays! That's 7 days a week you'll be able to grab a coffee, hang out or work in one of our seating areas, eat some delicious food, and/or drink a beer.

For more information, see our calendar page here (https://www.rebusworks.us/calendar) .

Scroll down to see more.

PRE-ORDER A REBUS THANKSGIVING

Pre-order by 5pm on Wednesday, 11/16

THANKSGIVING PACKAGES

PACKAGE 1 - serves 2-3 people:
One Small Stuffed Chicken
Two Sides (4x3 portion size)
16oz portion of Collard Greens
6 Dinner Rolls
16oz Portion of Gravy
1 Pie (9” portion size)

PACKAGE 2 - serves 4-5 people:
One Large Stuffed Chicken
Two Sides (8x8 portion size)
32oz portion of Collard Greens
12 Dinner Rolls
32oz Portion of Gravy
1 Pie (9” portion size)

THANKSGIVING A LA CARTE

We have roasted chicken, pies, sides, rolls, cinnamon buns, and more. You can choose a small or large size for the sides.

NEW IN THE MARKET

Butternut Squash

Sweet Potatoes

Organic Cranberries

Yukon Potatoes

Carrots

Apples

Spinach

SAVE THE DATE

BOYLAN HEIGHTS' ART WALK, Sunday, 12/4 from 12-5pm: We will have vendors and will be serving hot coffee and food.

Click here for an update from Rebus Works!

11/15/2022

We have ALL the produce!!

Come on in for your holiday produce from local farms!

(not featured;
Collards, butternut squash, onions, celery, and pumpkins)

11/13/2022

Y’all need something to sip on by the fire?

We have our first batch of spiced cider some up, all you gotta do is add your favorite bourbon 🤘

Find it in the fridge near the eggnog (would you look at that, another item that pairs well with bourbon 😉)

11/12/2022

This year teaming up with and offering our very own home-cooked Thanksgiving Dinner here at Rebus Works.

We're making it easy for you to avoid the stress (and cleaning) of holiday dinner preparation.

Your order will be packaged in aluminum trays for easy reheat and serving. And to make you feel even better about not cooking, the majority of produce will be locally sourced from our North Carolina farms, which means you're supporting local businesses and farmers.

Choose from one of our packages or grab some protein, sides, beverages, desserts, and more from our a la carte menu.

We’ll also have plenty of raw vegetables if you need to add a little something to your own dinner.

Click the link in our bio and head to shop online.
Deadline is November 16th!

11/11/2022

What are your lunch plans?!

Come on by for roast chuck soup by 🤌

Serving til sell out!

11/10/2022

We’re getting ready for the holiday by starting off with our spiced cider that will be available in our coolers this Saturday!
This local cider is spiced with cardamom, nutmeg, cinnamon, oranges, persimmons, rosemary, and vanilla bean. All you gotta do is add your favorite bourbon and put it in a crockpot for toasty cider by the fire or pour it over ice to pair with dinner!

11/09/2022

MARKET PREVIEW FOR NOV10th, 2022

THE MARKET PREVIEW
November 10th, 2022

THANKSGIVING MEALS, NEW IN THE SHOP, SATURDAY MARKET, AND MORE!

We're gearing up for the busy holiday season this week with some great items on pre-order and in the shop!

We're cooking up Thanksgiving for you. Pre-order (https://www.rebusmarket.us/) our selection of whole meal packages or choose from our a la carte menu of protein, sides, desserts, and more by 5pm on 11/16 for pickup on Tuesday, 11/22 or Wednesday, 11/23 from 10-6pm. It's a great deal...even better knowing you won't have to wash any pots or pans after!

Rising Thistle (https://www.instagram.com/rising_thistle/) will be at the Saturday Market this weekend selling her delicious gluten-free goods. She will have Amaretto, White Chocolate & Almond Biscotti, Coffee Cakes, and Bagels. She will also have fixings to fill those bagels up into a proper sandwich.

Get ready: Starting in December, we will be open on Mondays! That's 7 days a week you'll be able to grab a coffee, hang out or work in one of our seating areas, eat some delicious food, and/or drink a beer.

For more information, see our calendar page here (https://www.rebusworks.us/calendar) .

Scroll down to see more.

PRE-ORDER A REBUS THANKSGIVING

Pre-order by 5pm on Wednesday, 11/16

THANKSGIVING PACKAGES

PACKAGE 1 - serves 2-3 people:
One Small Stuffed Chicken
Two Sides (4x3 portion size)
16oz portion of Collard Greens
6 Dinner Rolls
16oz Portion of Gravy
1 Pie (9” portion size)

PACKAGE 2 - serves 4-5 people:
One Large Stuffed Chicken
Two Sides (8x8 portion size)
32oz portion of Collard Greens
12 Dinner Rolls
32oz Portion of Gravy
1 Pie (9” portion size)

THANKSGIVING A LA CARTE

We have roasted chicken, pies, sides, rolls, cinnamon buns, and more. You can choose a small or large size for the sides.

NEW IN THE MARKET

Fatboy BROC ON! Broccoli Microgreens

Organic Cranberries

Oloves Pitted Olives

Poshi Steamed & Marinated Snacks

THE SATURDAY MARKET

Rising Thistle's Gluten-Free Bagels

SAVE THE DATE

VINYL NIGHT WITH SUPER STUFF RECORDS, THURSDAY, 11/17: Post Punk Night Featuring The Smiths and The Cure

BOYLAN HEIGHTS' ART WALK, Sunday, 12/4 from 12-5pm: We will have vendors and will be serving hot coffee and food.

Click here for an update from Rebus Works!

11/09/2022

What’s the best part of tacos, enchiladas, and empanadas bento boxes? You can take them anywhere and have a delicious meal! Stop by today and grab one for here or to go.

11/04/2022

Keep an eye out for new items and old favorites making their way back onto the shelf!!

11/03/2022

MARKET PREVIEW FOR NOV3rd, 2022

THE MARKET PREVIEW
November 3rd, 2022

YARD SALE, SOUL COCINA THANKSGIVING, CHILI NIGHT, AND MORE!

We've got another great week ahead of us, leading up to our first Yard Sale on Sunday, 11/6, from 10-3pm. BLAM and AntFarm are joining us in the back parking lot. Come out and see us and find some great items!

Soul Cocina (https://www.instagram.com/soulcocinatriangle/) has launched their Thanksgiving menu, and it looks amazing! If you're looking for an easy plant-based, gluten-free, and dairy-free meal, click here to pre-order (https://soulcocina-specialorders.square.site/) on her website.

Join us for some great food this week:
--Friday (11/4) -- Chili Night: Vegetarian 4 Bean Chili made from Rancho Gordo beans. Serving from 4-6:30pm.
--Saturday (11/5) -- Pasta Saturday: Pesto Pasta. Served all day.
--Sunday (11/6) -- Rebus Brunch'n Country Ham Sammies. Serving from 11-2:30pm.
--Tuesday (11/8) -- Taco Tuesday with Raleigh Tamales. Served all day.

Get ready: Starting in December, we will be open on Mondays! That's 7 days a week you'll be able to grab a coffee, hang out or work in one of our seating areas, eat some delicious food, and/or drink a beer.

For more information, see our calendar page here (https://www.rebusworks.us/calendar) .

Scroll down to see more.

NEW IN THE SHOP

BUTTERNUT SQUASH

MYRTLE BEE FARMS GOAT'S MILK SOAP

VOLCANO SAUCE SOUR ALE

PIPEWORKS PUMPKIN SPICE LATTE

THIS WEEKEND!

REBUS WORKS, BLAM, AND ANTFARM YARD SALE

MAUL-O-WEEN WITH GOUGE WRESTLING: Sunday, 10/30 at Rebus Works from 3-6pm

SAVE THE DATE

VINYL NIGHT WITH SUPER STUFF RECORDS, THURSDAY, 11/17: POST PUNK NIGHT FEATURING THE SMITHS AND THE CURE

BOYLAN HEIGHTS' ART WALK: Sunday, 12/4 from 12-5pm. We will have vendors and will be serving hot coffee and food.

Click here for an update from Rebus Works!

11/01/2022

We have a couple newcomers on the shelf; goat’s milk bar soap by !

Sweet red currant and soft oatmeal milk & honey scents are sure to liven up your home!

They also drop off BEAUTIFUL fresh eggs for us this morning, you can find them in our produce cooler 😍

10/31/2022

Happy Halloween! This little guy was the costume contest winner from our event!

10/28/2022

Have you seen these bad boys in the cooler yet?!

Come in a try one or all three ciders from !

10/27/2022

MARKET PREVIEW FOR OCT27th, 2022

THE MARKET PREVIEW
October 27th, 2022

GOUGE'S MAUL-O-WEEN, GREAT FOOD, GREAT DRINKS, AND MORE!

We can't wait for the epic return of GOUGE Wrestling this weekend!

If you haven't seen them before, you're in for a huge treat. It all kicks off with the first bell at 3pm. Raleigh Tamales will be serving her amazing tacos and grilled chicken. Some of the sites you'll see:
----Main Event T.I.M. (GOUGE champ) vs Waylon Maze
----The Monkey Club vs Glamour Boy Khan & Caribbean Tiger in a Maul-O-Ween Costume match. Losers are first to have their costumes ripped off.

Join us for some great food this week:
--Friday (10/28) -- Chili Night: Chef Ruiz is using our Rancho Gordo beans and First Hand Food sausage. Serving from 4-6:30pm.
--Saturday (10/29) -- Pasta Saturday: Pesto Tomato Goat Cheese Pasta. Served all day.
--Sunday (10/30) -- Rebus Brunch'n. Serving from 11-2:30pm.
--Tuesday (11/1) -- Taco Tuesday with Raleigh Tamales. Served all day.

For more information, see our calendar page here (https://www.rebusworks.us/calendar) .

Scroll down to see more.

NEW IN THE SHOP

FISH WIFE TINNED FISH

FULLSTEAM MOTHERVINE

LADYFINGERS ITALIAN FOUR-CHEESE ROLLETTE

THIS WEEKEND!

BROOKSIDE BODEGA BLOCK PARTY: We're doing a pop up at this fun fall fest

MAUL-O-WEEN WITH GOUGE WRESTLING: Sunday, 10/30 at Rebus Works from 3-6pm

SAVE THE DATE

REBUS WORKS YARD SALE: Sunday, 11/6. Rebus Works, BLAM!, and AntFarm will be joining together to sell some epic items.

BOYLAN HEIGHTS' ART WALK: Sunday, 12/4 from 12-5pm. We will have vendors and will be serving hot coffee and food.

Click here for an update from Rebus Works!

10/27/2022

Gluten-free?
We got you! has stocked us with gluten free buns to use for our in house menu. So you can enjoy Lox+tomato, the works, or any of our quick bites with peace of mind 😎

We’re open 8-7pm and it’s THIRSTY THURSDAY so come on out for a 1$ off any single cans of beer 🤘

10/25/2022

Tuesday is all about Tacos, enchiladas, and empanadas! Eat in or grab a box to go! They’ll be available all week so stop by Tuesday and Wednesday 8-3, Thursday through Saturday 8-7, and Sunday 10-3 ( Sunday 3-6)

10/20/2022

We’re serving up some creamy Portabella mushroom soup tonight! Swing by for some comfort in a bowl.

10/20/2022

NEW PRODUCT!!

We are happy to announce we will be offering tasty tinned fish from starting today!

10/20/2022

MARKET PREVIEW FOR OCT20th, 2022

THE MARKET PREVIEW
October 20th, 2022

TASTY COFFEES, FUN EVENTS, AND MORE!

Our online shop is closed temporarily while we upgrade and update to make the experience even better for our customers. In the meantime, our doors are still open, so come on by and see us in person!

Tired of cooking? We've got you covered this week:
--Thursday (10/20) -- Cream of Mushroom Soup served from 4:30-6:30pm.
--Friday (10/21) -- Fish Fry Friday. Join us for the last one of the season. Serving from 4-6:30pm.
--Saturday (10/22) -- Pasta Saturday. Served all day.
--Sunday (10/23) -- Rebus Brunch'n. Serving from 11-2:30pm.

For more information, see our calendar page here (https://www.rebusworks.us/calendar) .

Scroll down to see more.

NEW FALL COFFEE MENU

LOCAL SPICED PUMPKIN SPICED LATTE: Local, roasted heirloom pumpkin, cinnamon, cardamom, nutmeg, brown sugar, maple syrup, and sea salt

LUMBERJACK CORTADO: Espresso cortado, maple syrup, cinnamon, with orange & fig bitters

SPIDER CIDER: Apple wedge cider, cardamom, cinnamon, nutmeg, house-made vanilla syrup, and cream

HAUNTED HEIGHTS TEA LATTE: Maple cream oolong tea latte, brown sugar nutmeg syrup, smoke & salt bitters, with activated charcoal

SAVE THE DATE FOR THESE FUN EVENTS

BROOKSIDE BODEGA BLOCK PARTY: We're doing a pop up at this fun fall fest

MAUL-O-WEEN WITH GOUGE WRESTLING: Sunday, 10/30 at Rebus Works from 3-6pm

REBUS YARD SALE: Sunday, 11/6. Rebus Works, BLAM!, and AntFarm will be joining together to sell some epic items.

BOYLAN HEIGHTS' ART WALK: Sunday, 12/4 from 12-5pm. We will have vendors and will be serving hot coffee and food.

Click here for an update from Rebus Works!

10/19/2022

Restocked! fresh delivery arrived and is waiting for you! We also feature these wonderful muffins on our “Lox & Tomato” and “The Works”. Stop by Tuesday and Wednesday 8-3, Thursday through Saturday 8-7, and Sunday 10-3 for a taste.

10/18/2022

Carne asada tacos from available all week! Super convenient bento boxes to take with or enjoy them here. We’re more then happy to heat them up! is open Tuesday and Wednesday 8-3, Thursday through Saturday 8-7, and Sunday 10-3

10/14/2022

We’re using the freshest of this season’s fruits with out recipes this week: Pan Fried Halibut with Kiwi Berry Salsa and Steamed Persimmon Pudding.

Try something new this week! You can find the recipes on our website: go to our home page (www.rebusworks.us) and click on “recipes & tips”.

10/12/2022

This Sunday, 10/16 will be your next chance to buy a slice of quiche from . We'll also have pimento cheese and banana pudding. Stop by !

10/11/2022

Please welcome our first seasonal drink menu 🍂

We will be transitioning from a weekly drink special to a seasonal drink MENU!

FALL OFFERINGS:
Spider cider
Local pumpkin spiced latte
Lumber Jack cortado
Haunted Heights tea latte

Come on by and try one today!

10/09/2022

They’re here! Stop by today and grab a few organic persimmons! We’re open until 3pm today.

10/07/2022

Friday night fish fry is in full swing!

Come by and snag you a plate for crispy fish, local chips, and maybe a cold beer!

Here til 7pm

10/06/2022

We’re channeling the French and making some great soups for the colder weather: Classic French Lentil Soup and Easy Cassoulet.

Try something new this week! You can find the recipes on our website: go to our home page (www.rebusworks.us) and click on “recipes & tips”.