02/28/2019
Fruit Stacked English Muffins
Ingredients
3/4 cup sliced fresh strawberries
3/4 cup drained crushed pineapple
2 English muffins, split
1 (8 ounce) container pineapple yogurt
Directions
Lightly toast the English muffin halves in a toaster. Spread each half with pineapple yogurt. Top each half with strawberries and pineapple. Serve while English muffins are still warm