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Keira Bailey, 680 E 47th Street Los Angeles, California(CA), Los Angeles, CA (2026)

03/07/2026

Swiss Alps 🙃 Golden light over the Alps, where every step feels closer to the sky.

02/15/2026

🍔 Mac Cheese Bacon Burger Rolls 🧀
Golden tortillas filled with mac and cheese, beef, and bacon—three comfort foods wrapped into crispy perfection!
Ingredients:

1 lb ground beef (85% lean)
Salt, black pepper, garlic powder, onion powder

01/29/2026

Deep-Fried Bacon Cheeseburger Corn Dogs

Ingredients:
- 1 lb ground beef
- 1/2 cup cooked and crumbled bacon
- 1 cup shredded cheddar cheese
- 1/4 cup bread crumbs
- 1 egg
- 1 package hot dog buns
- 8 hot dogs
- Vegetable oil for frying
- Wooden skewers

Instructions:
In a large bowl, mix together the ground beef, bacon, cheddar cheese, bread crumbs, and egg until well combined. Cut the hot dog buns in half and place a hot dog in each bun. Fill the hot dog buns with the bacon cheeseburger mixture, pressing down to pack it in tightly. Insert a wooden skewer into each filled hot dog bun. Heat vegetable oil in a deep fryer or large pot to 350°F. Carefully place the bacon cheeseburger corn dogs into the hot oil, a few at a time, and fry until golden brown and cooked through, about 5-7 minutes. Remove the corn dogs from the oil and drain on paper towels. Serve hot and enjoy this delicious twist on a classic corn dog!

01/27/2026

Sticky Cheesy Bacon Mac Burger Stuffed Onion Rings Sheet Pan

Ingredients:
- 1 lb ground beef
- 1 cup cooked macaroni
- 1 cup shredded cheddar cheese
- 1/2 cup cooked and crumbled bacon
- 1 onion, cut into thick rings
- 1/2 cup breadcrumbs
- 1 egg
- Salt and pepper to taste
- 1/2 cup barbecue sauce
- 1/4 cup mayonnaise
- 1 tbsp mustard

Instructions:
Preheat your oven to 375°F. In a mixing bowl, combine the ground beef, cooked macaroni, shredded cheddar cheese, and crumbled bacon. Season with salt and pepper to taste. Mix well. In a separate bowl, mix the barbecue sauce, mayonnaise, and mustard to create the sticky sauce. Set aside. Take each onion ring and stuff it with the mac burger mixture, forming a patty shape. In a shallow dish, beat the egg. Dip each stuffed onion ring into the egg, then coat with breadcrumbs. Place the coated stuffed onion rings onto a greased sheet pan. Bake in the preheated oven for 25-30 minutes, or until the onion rings are golden brown and the burger is cooked through. Remove from the oven and brush each stuffed onion ring with the sticky sauce mixture. Serve hot and enjoy the delicious Sticky Cheesy Bacon Mac Burger Stuffed Onion Rings!

01/26/2026

Cheesy Garlic Bacon Ranch Stuffed Chicken

Ingredients:
- 4 boneless, skinless chicken breasts
- 1 cup shredded cheddar cheese
- 4 slices cooked bacon, crumbled
- 2 cloves garlic, minced
- 1/4 cup ranch dressing
- Salt and pepper to taste
- 1 tablespoon olive oil

Instructions:
Preheat the oven to 375°F. In a mixing bowl, combine the shredded cheddar cheese, crumbled bacon, minced garlic, ranch dressing, salt, and pepper. Set aside. Using a sharp knife, make a pocket in each chicken breast by cutting a slit horizontally almost to the other side. Stuff each chicken breast with the cheese mixture. Heat the olive oil in a large skillet over medium-high heat. Sear the stuffed chicken breasts for 2-3 minutes on each side until golden brown. Transfer the chicken breasts to a baking dish and bake in the preheated oven for 20-25 minutes or until the chicken is cooked through. Serve hot and enjoy your Cheesy Garlic Bacon Ranch Stuffed Chicken!

01/25/2026

Secret Sauce Smoked Bacon Triple-Cheese Meatloaf Melts

Ingredients:
- 1 lb ground beef
- 1/2 cup breadcrumbs
- 1/4 cup milk
- 1 egg
- 1/2 cup shredded cheddar cheese
- 1/2 cup shredded mozzarella cheese
- 1/2 cup shredded parmesan cheese
- 6 slices smoked bacon, cooked and crumbled
- 1/4 cup ketchup
- 2 tbsp Worcestershire sauce
- 1 tbsp brown sugar
- 1 tsp garlic powder
- 1/2 tsp onion powder
- Salt and pepper to taste
- 6 slices of bread
- Butter for grilling

Instructions:
1. Preheat the oven to 350°F.
2. In a large bowl, combine the ground beef, breadcrumbs, milk, egg, cheddar cheese, mozzarella cheese, parmesan cheese, and half of the cooked bacon. Mix well to combine.
3. In a separate small bowl, mix together the ketchup, Worcestershire sauce, brown sugar, garlic powder, onion powder, salt, and pepper to make the secret sauce.
4. Divide the meatloaf mixture into 6 equal portions and shape each into a loaf. Place the loaves on a baking sheet lined with parchment paper.
5. Brush each loaf with the secret sauce and bake in the preheated oven for 25-30 minutes or until cooked through.
6. While the meatloaf is baking, butter one side of each slice of bread.
7. Heat a skillet over medium heat and place the bread slices butter side down. Top each slice with some of the remaining bacon and a slice of each of the three cheeses.
8. Once the meatloaf is cooked, slice each loaf into thick slices.
9. Place a slice of meatloaf on top of the cheese-covered bread slices and top with another slice of bread, butter side up.
10. Grill the sandwiches in the skillet until the bread is golden brown and the cheese is melted.
11. Serve the Secret Sauce Smoked Bacon Triple-Cheese Meatloaf Melts hot and enjoy!

01/25/2026

Firecracker Smoked Bacon Triple-Cheese Meatloaf Skillet

Ingredients:
- 1 lb ground beef
- 1/2 lb ground pork
- 1/2 cup bread crumbs
- 1/4 cup diced onions
- 1/4 cup diced bell peppers
- 1/4 cup diced jalapenos
- 1 tsp garlic powder
- 1 tsp paprika
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/2 cup shredded cheddar cheese
- 1/2 cup shredded mozzarella cheese
- 1/2 cup shredded pepper jack cheese
- 6 slices of smoked bacon
- 1/4 cup BBQ sauce
- 1/4 cup ketchup
- 1/4 cup brown sugar

Instructions:
Preheat your oven to 375°F. In a large mixing bowl, combine the ground beef, ground pork, bread crumbs, onions, bell peppers, jalapenos, garlic powder, paprika, salt, and black pepper. Mix well until all ingredients are evenly incorporated. Fold in the shredded cheddar, mozzarella, and pepper jack cheeses. Transfer the meat mixture to a cast iron skillet, shaping it into a loaf shape. Lay the slices of smoked bacon over the top of the meatloaf. In a small bowl, whisk together the BBQ sauce, ketchup, and brown sugar. Pour this mixture over the bacon-topped meatloaf. Place the skillet in the preheated oven and bake for 45-50 minutes, or until the internal temperature of the meatloaf reaches 160°F. Let the meatloaf rest for 5 minutes before slicing and serving. Enjoy your Firecracker Smoked Bacon Triple-Cheese Meatloaf Skillet!

01/25/2026

Ham and Cheese Sticks

Ingredients:
1 can refrigerated crescent roll dough
8 slices deli ham
8 cheese sticks (mozzarella or cheddar)
Full Recipe in Coʍmеոτ 💬

01/24/2026

Crispy Melts Bang-Bang Bacon Cheeseburger Grilled Sandwiches

Ingredients:
- 1 lb ground beef
- 8 slices of bacon
- 4 slices of cheddar cheese
- 8 slices of bread
- 1/4 cup mayonnaise
- 2 tbsp sriracha sauce
- 2 tbsp honey
- 1/2 cup shredded mozzarella cheese
- Butter for grilling

Instructions:
1. Cook the bacon in a skillet until crispy, then set aside on paper towels to drain.
2. In a bowl, mix together the ground beef with salt and pepper. Form the beef into 4 patties.
3. Grill the beef patties until they reach your desired level of doneness.
4. In a small bowl, mix together the mayonnaise, sriracha sauce, and honey to create the bang-bang sauce.
5. Assemble the sandwiches by spreading the bang-bang sauce on one side of each slice of bread.
6. Place a slice of cheddar cheese on 4 of the bread slices, then top each with a beef patty, 2 slices of bacon, and a sprinkle of mozzarella cheese.
7. Top each sandwich with another slice of bread, bang-bang sauce side down.
8. Heat a skillet over medium heat and melt some butter.
9. Grill each sandwich for 3-4 minutes on each side, until the bread is crispy and the cheese is melted.
10. Serve hot and enjoy your Crispy Melts Bang-Bang Bacon Cheeseburger Grilled Sandwiches!

01/24/2026

Smoked Bacon Mac and Cheese Stuffed Meatloaf

Ingredients:
- 1 lb ground beef
- 1/2 lb ground pork
- 1/2 cup breadcrumbs
- 1/4 cup milk
- 1 egg
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt and pepper to taste
- 1 cup cooked macaroni
- 1 cup shredded cheddar cheese
- 1/2 cup cooked and chopped smoked bacon

Instructions:
Preheat your oven to 375°F. In a large bowl, mix together the ground beef, ground pork, breadcrumbs, milk, egg, garlic powder, onion powder, salt, and pepper until well combined. On a sheet of wax paper, press the meat mixture into a rectangle shape. In a separate bowl, mix together the cooked macaroni, cheddar cheese, and smoked bacon. Spread the mac and cheese mixture evenly over the meat mixture. Carefully roll up the meatloaf, starting from one end, to encase the mac and cheese filling. Place the meatloaf in a greased baking dish and bake for 1 hour or until fully cooked through. Let the meatloaf rest for 10 minutes before slicing and serving. Enjoy your delicious Smoked Bacon Mac and Cheese Stuffed Meatloaf!

Keira Bailey

03/07/2026

02/15/2026

01/29/2026

01/27/2026

01/26/2026

01/25/2026

01/25/2026

01/25/2026

01/24/2026

01/24/2026

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