Kefirko

Kefirko Kefirko - everything for home fermentation. Gear and cultures for making milk kefir, water kefir, fermenting vegetables, kombucha, sourdough and cheese at home.

Get all you need for DIY fermentation!

16/05/2026

Weekend chill 🍃✨
The journey of kombucha to the perfect fizzy drink!

From the Kombucha Fermenter, your brew goes into the Second Fermentation Bottle, where you can add fruit, herbs, and other flavorful ingredients. After the second fermentation, it is poured through the Filter Funnel into storage bottles and placed in the fridge to become perfectly chilled and extra refreshing. 🫧❄️

And finally, the best part – it travels down your throat and into your stomach, where all those beneficial cultures can get to work. 😉

Discover everything you need to make kombucha at home on our website!

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Vikend sprostitev 🍃✨
Pot kombuče do popolnega mehurčkastega napitka!

Iz Kombucha Fermenterja kombučo prelijemo v steklenico za drugo fermentacijo, kjer ji lahko dodamo sadje, zelišča ali druge okusne dodatke. Po drugi fermentaciji jo skozi lijak s filtrom prelijemo v steklenice za shranjevanje in postavimo v hladilnik, kjer se ohladi in postane prijetno osvežilna. 🫧❄️

In potem najboljši del – kombuča odpotuje po vašem grlu naravnost v želodec, kjer lahko koristne kulture opravijo svoje delo. 😉

Na naši spletni strani najdeš vse, kar potrebuješ za pripravo kombuče doma!

We loved supporting one of community meeting and workshops with our kombucha starter and a special discount code for p...
14/05/2026

We loved supporting one of community meeting and workshops with our kombucha starter and a special discount code for participants ✨

Gatherpause, founded by Priscila in January 2025, brings people together through meaningful conversations, workshops, and real-life experiences — all as an antidote to the “age of isolation”.
💛
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Z veseljem smo podprli eno izmed skupnostnih delavnic z našimi kombuča starterji in posebno kodo s popustom za udeležence ✨

Gatherpause, ki ga je januarja 2025 ustanovila Priscila, ustvarja prostor za povezovanje skozi pogovore, druženja in delavnice — kot odgovor na “dobo izolacije”.
💛

Monday review check This time we received some truly amazing feedback about our service — and we’re very happy to see ou...
11/05/2026

Monday review check

This time we received some truly amazing feedback about our service — and we’re very happy to see our customers satisfied. 💛

We always try to:
✨ reply quickly,
📦 deliver orders as fast as possible,
🍵 help with fermentation questions,
🚚 work with reliable delivery partners.

Thank you for all the support and kind words!

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Ponedeljkovi vpogledi

Tokrat smo dobili res lepe odzive o naši storitvi in zelo smo veseli, da ste zadovoljni z našim delom. 💛

Vedno se trudimo:
✨ hitro odgovarjati,
📦 čim prej dostaviti naročila,
🍵 pomagati pri fermentaciji,
🚚 sodelovati z zanesljivimi dostavljalci.

Hvala za vašo podporo!

05/05/2026

Kombucha fermenter is one of the favorite Kefirko family fermenters for our friend Anita Šumer (Anita Šumer - sourdoughmania ) – sourdough enthusiast and fermentation teacher. She loves experimenting with this flavorful probiotic drink, and her go-to is refreshing mint kombucha 🌿

Her fermentation cultures travel with her too – she takes them on vacation to keep her gut happy wherever she goes!
Does your cultures travel with you?
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Kombuča fermentor je eden najljubših Kefirko fermentorjev tudi za našo prijateljico Anito Šumer () – navdušenko nad drožmi in učiteljico fermentacije. Rada eksperimentira s to okusno probiotično pijačo, njen najljubši okus pa je osvežujoča metina kombuča 🌿

Svoje fermentacijske kulture vzame tudi s sabo na dopust – da poskrbi za dobro prebavo, kjerkoli je!
Ali tudi vaše kulture potujejo z vami?

Tough decisions at the end of a week by Kefirko family…Fermented asparagus or add them in kefir cheese dip?Second fermen...
30/04/2026

Tough decisions at the end of a week by Kefirko family…

Fermented asparagus or add them in kefir cheese dip?
Second fermented milk kefir or water kefir with strawberry and herbs?
Kombucha with red orange or plain?
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Težke odločitve na koncu tedna v družini Kefirko…

Fermentirani šparglji ali jih dodati v kefirjev sirni namaz?
Druga fermentacija mlečnega kefirja ali vodni kefir z jagodo in zelišči?
Kombuča z rdečo pomarančo ali čista?

Thank you, Ivana, for review! For or our first-born – the Kefir Fermenter! 🥛✨It makes it super easy to prepare the cream...
22/04/2026

Thank you, Ivana, for review!
For or our first-born – the Kefir Fermenter! 🥛✨
It makes it super easy to prepare the creamiest, most delicious and healthy milk kefir right at home – every single day. And it looks nice in your kitchen!
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Dobili smo novo oceno za prvorojenca – Kefir fermentor! 🥛✨
Omogoča vam, da si doma na najbolj enostaven način vsak dan pripravite najbolj kremast, okusen in zdrav mlečni kefir. Kefir za celo družino – in še odlično izgleda v vaši kuhinji!

20/04/2026

🍇 Aronia Kombucha – Second Fermentation Magic

Want to take your kombucha to the next level?
Second fermentation is where you add flavor, natural fizz, and create a more functional, antioxidant-rich drink.

This recipe by Nina (One with Nature) combines aronia + fruit for a powerful boost of antioxidants, flavonoids, and vitamin C – supporting your immune system and helping reduce inflammation.

👉 Important: for second fermentation, remove the SCOBY and starter, then add your flavors and let it ferment at room temperature for a few more days.
More about second fermentation in our new blog in comment.



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🍇 Kombuča z aronijo – čarovnija sekundarne fermentacije

Sekundarna fermentacija je korak, kjer dodaš okus, naravne mehurčke in ustvariš bolj funkcionalno pijačo, bogato z antioksidanti.

Recept je pripravila Nina (Eno z naravo ) – kombinacija aronije in sadja prinaša veliko antioksidantov, flavonoidov in vitamina C, ki podpirajo imunski sistem in pomagajo zmanjševati vnetja.

👉 Pomembno: pri sekundarni fermentaciji odstrani SCOBY (gobico) in starter za naslednjo rundo, nato dodaj okuse in pusti fermentirati še nekaj dni na sobni temperaturi.
Več o sekundarni fermentaciji na našem novem blogu.

Monday review - Cheesemaker set: "I’m very satisfied because my smoothies are even better with homemade kefir. I especia...
13/04/2026

Monday review - Cheesemaker set:
"I’m very satisfied because my smoothies are even better with homemade kefir. I especially love the herb cheese that I prepare myself."

We wish you many of healthy and delicious smoothies and cheeses!

As the days get warmer, it’s a great time to start brewing your own kombucha at home ☀️ We have plenty of starters and S...
10/04/2026

As the days get warmer, it’s a great time to start brewing your own kombucha at home ☀️ We have plenty of starters and SCOBYs available.

Behind it all is our Saška — a biologist and fermentation expert with years of experience. She takes care of our cultures and shares her knowledge with our team, community, and even students — like this Wednesday at the Faculty of Chemistry and Chemical Technology in Maribor.

At Kefirko, we believe fermentation should be simple and accessible. That’s why we’re here with knowledge, support, and answers whenever you need them.

Kefirko — supporting you with knowledge, supporting your fermentation journey.

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Ko se dnevi segrevajo, je pravi čas, da začnete pripravljati svoj kombučo doma ☀️ Na zalogi imamo dovolj starterjev in SCOBY-jev.

Za vsem tem stoji naša Saška — biologinja in strokovnjakinja za fermentacijo z dolgoletnimi izkušnjami. Skrbi za naše kulture in svoje znanje deli z ekipo, skupnostjo ter tudi s študenti — kot to sredo na Fakulteta za kemijo in kemijsko tehnologijo, Univerza v Mariboru .

V Kefirku verjamemo, da mora biti fermentacija preprosta in dostopna vsem. Zato smo vam vedno na voljo z znanjem, podporo in odgovori.

Kefirko — podpora v znanju, podpora pri fermentaciji.

Address

Maribor

Website

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