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I had this dream and I possessed it after we opened Bombay Local. I wanted to do food photography always and see now I h...
03/08/2024

I had this dream and I possessed it after we opened Bombay Local. I wanted to do food photography always and see now I have my own space and different food to be clicked. My passion became my profession.
Anyways do let me know about this still photo of ‘Vada Pav’!

I was craving for Malpua and Kheer today and when you miss your city for its cuisines and you have no other option excep...
04/08/2022

I was craving for Malpua and Kheer today and when you miss your city for its cuisines and you have no other option except cooking it by yourself.
After seeing the posts by about Malpuras from I just lost my patience and had to cook today. They turned out to be yummy but will definitely try to have them once from your place.
🍀🌼🌿🌧️

Sometimes you don’t love the places for their food but for their ambiance. The feel you get inside while entering the pl...
27/07/2022

Sometimes you don’t love the places for their food but for their ambiance. The feel you get inside while entering the place is soul refreshing, and you just want to sit their for some time. I just love such cafés.
There must be many people outside like me who just go to certain places for a good me time. Are you the one!

Tried to take a coffee shot!
24/07/2022

Tried to take a coffee shot!

This is not just ‘चाय’ for me, there are emotions and the memories behind this cup of tea. I used to wake up early in th...
18/06/2022

This is not just ‘चाय’ for me, there are emotions and the memories behind this cup of tea. I used to wake up early in the morning especially for having ‘Giani ki kachori and Chai’ with my friends. I’m not at all a morning person but for these chai kachori meets I could wake up. We used to plan to do cycling 🚴‍♀️ in the city and had to end up at Giani Tea Stall consuming all the calories after burning a few😅. Those were the golden days of my life before marriage and I miss them a lot.
.swaadka
Miss you all!

I have listened various names of this dish, some people call it pateed, some call parose as it is made from arbi k patte...
07/06/2022

I have listened various names of this dish, some people call it pateed, some call parose as it is made from arbi k patte by applying besan ka paste on them and steaming afterwards. This is Himachal ki recipe as far as I know , if anyone else know any other names of this recipe or it’s origin do let me know in the comments!

Apple Pie 🥧 from a very cute cafe .cafe.mcloed in McLeodganj, as I tried it for the first time on a recommendation of a ...
31/05/2022

Apple Pie 🥧 from a very cute cafe .cafe.mcloed in McLeodganj, as I tried it for the first time on a recommendation of a friend and it was really good .
We can go for a food crawl together some day 😅 and try food stuff.

Aunty ji ke famous Rajma & Kadhi Chawal in Mohali Phase-7 was the most eaten dish while I used to live in Mohali. So whe...
21/05/2022

Aunty ji ke famous Rajma & Kadhi Chawal in Mohali Phase-7 was the most eaten dish while I used to live in Mohali. So when you live far from your parents you miss that ‘घर का खाना’ and this was the only सहारा at that time. She serves with so much of love, you can ask for more rajma, chutney, onions in your same place she would never refuse or ask for extra money.
Those who have tried this or have been to this place do share your story in the comments!

I am not a very South Indian food lover but a friend in my neighbourhood cooks delicious South Indian meals and she brou...
18/05/2022

I am not a very South Indian food lover but a friend in my neighbourhood cooks delicious South Indian meals and she brought Dosa and idli sambhar especially for me to taste and click for her. And it literally mouth watering as it was difficult to stop myself from eating for clicking pictures.

Good food is cooked in a good mood 😛Today I thought 💭 why not to surprise my saasuma that’s my Poo (her name is Poonam) ...
16/05/2022

Good food is cooked in a good mood 😛
Today I thought 💭 why not to surprise my saasuma that’s my Poo (her name is Poonam) by making Shahi Paneer in Anku’s style.

I am a big ‘Rajma Chawal’ fan as I can have them anytime. There should pickle and onion 🧅 along to make it more yummy 🤤....
11/05/2022

I am a big ‘Rajma Chawal’ fan as I can have them anytime. There should pickle and onion 🧅 along to make it more yummy 🤤. So who else is a rajma chawal fan too?
Do share in the comment section how you garnish your rajma chawal!

Being a punjabi if you don’t have ‘Poori Chole’ once a week, there’s no fun of being a punjabi then😅. As we people are i...
05/05/2022

Being a punjabi if you don’t have ‘Poori Chole’ once a week, there’s no fun of being a punjabi then😅. As we people are identified from our desi punjabi cuisines. My mother in law is a great cook and she has that routine of asking me in the night that ‘Subah kya khana hai’ and I never have the answer and in the morning I get these yummy foodstuffs to have as a surprise 🥳.
Thankyou for always being there🤗Mommy

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