自在藝坊At ease art centre

自在藝坊At ease art centre 以推廣多元藝術文化為目的「自在藝坊」聯乘「三思堂」為您準備了一個靜謐的茶藝空間。帶您領略傳統茶文化的精髓與現代生活的融合。
It is an open art space that dedicated to promote art and culture.

We’ve teamed up with “Sansi Tang” to creat a cozy tea art space where you can experience Chinese tea culture and modern life.

18/09/2026
06/09/2026

9月2日在美麗華酒店參加了re`n IN THE KITCHEN 慈善晚宴,衷心感謝Foodie的悉心安排。拍賣劉致遠老師作品的環節反應熱烈,善款湧動。R`en Community Foundation致力協助SEN學生投入餐飲業,獲五星級大廚傾力支持培訓,賦能他們追夢,讓每一份才華都能在職場發光,意義非凡。
On September 2, I attended the re`n IN THE KITCHEN charity dinner at the Miramar Hotel and sincerely thank Foodie for the thoughtful arrangements. The auction of Master Liu Zhiyuan’s works was very popular, and the donations poured in. R`en Community Foundation is dedicated to helping SEN students get into the culinary industry, receiving full support from five-star chefs for training, empowering them to chase their dreams, and letting every bit of talent shine in the workplace—it’s truly meaningful. #自在藝坊

9月2日在美麗華酒店參加了re`n IN THE KITCHEN 慈善晚宴,衷心感謝Foodie的悉心安排。拍賣劉致遠老師作品的環節反應熱烈,善款湧動。R`en Community Foundation致力協助SEN學生投入餐飲業,獲五星級...
06/09/2026

9月2日在美麗華酒店參加了re`n IN THE KITCHEN 慈善晚宴,衷心感謝Foodie的悉心安排。拍賣劉致遠老師作品的環節反應熱烈,善款湧動。R`en Community Foundation致力協助SEN學生投入餐飲業,獲五星級大廚傾力支持培訓,賦能他們追夢,讓每一份才華都能在職場發光,意義非凡。
On September 2, I attended the re`n IN THE KITCHEN charity dinner at the Miramar Hotel and sincerely thank Foodie for the thoughtful arrangements. The auction of Master Liu Zhiyuan's works was very popular, and the donations poured in. R`en Community Foundation is dedicated to helping SEN students get into the culinary industry, receiving full support from five-star chefs for training, empowering them to chase their dreams, and letting every bit of talent shine in the workplace—it’s truly meaningful.
Foodie Hong Kong r é n 人

今年香港國際茶展,我與劉致遠老師獲中國茶文化協會邀請,即席作廣彩示範。我們於茶香中繪瓷,細訴這項非遺工藝之美,引得來賓紛紛駐足凝賞,為盛會更添雅緻輝。
15/08/2026

今年香港國際茶展,我與劉致遠老師獲中國茶文化協會邀請,即席作廣彩示範。我們於茶香中繪瓷,細訴這項非遺工藝之美,引得來賓紛紛駐足凝賞,為盛會更添雅緻輝。

15/08/2026

今年香港國際茶展,我有幸聆聽浙江大學王岳飛教授專題講座。他論述中國茶走向全世界,中國人由「煙、酒、茶」的文化轉向為「茶、酒、煙」,也近來人均用茶2公斤一年的年代。內容精闢,令人眼界大開,獲益匪淺。

今年香港國際茶展,我有幸聆聽浙江大學王岳飛教授專題講座。他論述中國茶走向全世界,中國人由「煙、酒、茶」的文化轉向為「茶、酒、煙」,也近來人均用茶2公斤一年的年代。內容精闢,令人眼界大開,獲益匪淺。
15/08/2026

今年香港國際茶展,我有幸聆聽浙江大學王岳飛教授專題講座。他論述中國茶走向全世界,中國人由「煙、酒、茶」的文化轉向為「茶、酒、煙」,也近來人均用茶2公斤一年的年代。內容精闢,令人眼界大開,獲益匪淺。

Address

灣仔駱克道39號得利樓3樓3A
Hong Kong

Opening Hours

Monday 09:00 - 17:00
Tuesday 09:00 - 17:00
Wednesday 12:00 - 17:00
Thursday 09:00 - 17:00
Friday 12:00 - 17:00
Saturday 12:00 - 17:00

Telephone

+85261536383

Website

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