RUYI

RUYI The Realm of RUYI

Where creation pays homage to the wisdom of the ancients. Where design embraces aesthetics and functionality. I was very impressed.

Where artfully curated prestige porcelain collections will forever be treasured...

【RUYI】 "The RUYI Lunch was really wonderful! The porcelain was great and beautiful! I like the food, the design and the matching & pairing. It was an amazing event.
-- Umberto Bombana, Executive Chef of 8 1/2 Otto e Mezzo Bombana, Hong Kong.

具為食備，食爲具生，壹頓飯吃得美輪美奐。美姿佳餚，賞心悅目！
-- 李純恩 美食評論家

07/08/2026

《原創之美 Originality》第六篇
永 × 鄭永麒 Vicky Cheng

Bringing Chinese culture to the world———
through originality.

原創真正的力量在於帶來啟發，
讓文化繼續向前，生生不息。

華 夏 根 ｜Rooted in Heritage
惜 知 己 ｜Bound by Mastery
敬 原 創 ｜Driven to Create

Featuring Perspectives From
Chef Vicky Cheng 鄭永麒 of

Eastern Philosophy | Modern Sensibility
東方哲思，現代感知

✨ 更多內容請見第一則留言。
Read the full story in the first comment.
🎬 Watch the full film via the link in our bio.


30/07/2026

《原創之美 Originality》第五篇
凌瓏 × 劉禾森 Jason Liu

Heritage, transformed
傳承不是復刻，而是創造。
不是收藏過去，而是讓文化繼續活在今天。

華 夏 根 ｜Rooted in Heritage
惜 知 己 ｜Bound by Mastery
敬 原 創 ｜Driven to Create

Featuring Perspectives From
Chef Jason Liu 劉禾森 of

Eastern Philosophy | Modern Sensibility
東方哲思，現代感知

✨ 更多內容請見第一則留言。
Read the full story in the first comment.
🎬 Watch the full film via the link in our bio.

23/07/2026

《原創之美 Originality》第四篇
壹零貳小館 × 徐涇業 Chef Xu Jingye

Fire and Time
創作需要時間沉澱與火候錘鍊。
功夫到了自然成章。

華 夏 根 ｜Rooted in Heritage
惜 知 己 ｜Bound by Mastery
敬 原 創 ｜Driven to Create

Featuring Perspectives From
Chef Xu Jing Ye 徐涇業 of 壹零貳小馆 102 House

Eastern Philosophy | Modern Sensibility
東方哲思，現代感知

✨ 更多內容請見第一則留言。
Read the full story in the first comment.
🎬 Watch the full film via the link in our bio.

16/07/2026

《原創之美 Originality》第三篇
譚卉 × 譚國鋒 Chef Tam Kwok Fung

Beyond Inspiration
創作不僅是天馬行空的靈感，而是深刻理解與判斷。

華 夏 根 ｜Rooted in Heritage
惜 知 己 ｜Bound by Mastery
敬 原 創 ｜Driven to Create

Featuring Perspectives From
Chef Tam Kwok Fung 譚國鋒 of

Eastern Philosophy | Modern Sensibility
東方哲思，現代感知

✨ 更多內容請見第一則留言。
Read the full story in the first comment.
🎬 Watch the full film via the link in our bio.


09/07/2026

《原創之美 Originality》 第二篇
如院 × 傅月良 Chef Fu Yue Liang

The Soul Within
原創來自閱歷與情感的積累
真正無法被複製的是創作者的靈魂

華 夏 根 ｜Rooted in Heritage
惜 知 己 ｜Bound by Mastery
敬 原 創 ｜Driven to Create

Featuring Perspectives From
Chef Fu Yue Liang 傅月良 of

Eastern Philosophy | Modern Sensibility
東方哲思，現代感知

✨ 更多內容請見第一則留言。
Read the full story in the first comment.
🎬 Watch the full film via the link in our bio.

#如意

02/07/2026

《原創之美 Originality》第一篇
大班樓 × 葉一南 Danny Yip

The Soul Behind It
華夏根，
原創的價值與不可取代性。

華 夏 根 ｜Rooted in Heritage
惜 知 己 ｜Bound by Mastery
敬 原 創 ｜Driven to Create

Featuring Perspectives From
Chef Danny Yip 葉一南 of

Eastern Philosophy | Modern Sensibility
東方哲思，現代感知

✨ 更多內容請見第一則留言。
Read the full story in the first comment.
🎬 Watch the full film via the link in our bio.

Eastern Philosophy | Modern Sensibility
東方哲思，現代感知

#如意

30/06/2026

《原創之美 Originality》
六位主廚，六種關於原創的理解
一場關於創作價值的對話

華 夏 根 ｜Rooted in Heritage
惜 知 己 ｜Bound by Mastery
敬 原 創 ｜Driven to Create

Featuring Perspectives From
Chef Danny Yip 葉一南
TheChairman 大班樓｜Hong Kong

Chef Fu Yue Liang 傅月良
RuYuan 如院｜Hangzhou

Chef Tam Kwok Fung 譚國鋒
ChefTam's Seasons 譚卉｜Macau

Chef Xu Jing Ye 徐涇業
102House 壹零貳小館｜Shanghai

Chef Jason Liu 劉禾森
LingLong 凌瓏｜Shanghai

Chef Vicky Cheng 鄭永麒
Wing 永 ｜Hong Kong

Eastern Philosophy | Modern Sensibility
東方哲思，現代感知










As the Imperial Dragon ascends, wishing you a luminous Dragon Festival.乘風而行，與時序共舞祝大家端午安康Eastern Philosophy | Modern Sens...
19/06/2026

As the Imperial Dragon ascends,
wishing you a luminous Dragon Festival.

乘風而行，與時序共舞
祝大家端午安康

Eastern Philosophy | Modern Sensibility
東方哲思，現代感知





#如意

24/03/2026

Four chefs of mastery. Eight hands. One stage.

Precision in every detail.

Not a sequence of dishes, but a true coming together, where RUYI porcelain is the canvas for the chef’s expression.

Around the table, conversation flows, admiration builds, and the room comes to life.

A great performance, a rare occasion, one unlikely to be repeated.

四廚凝藝，八手呈工
一席精琢，細節入微

不循次第出菜，
唯求匠心相融

RUYI雅器為底，
承載廚心萬象

席間談笑流轉，
賞意漸滿

一場風華演繹，
此刻難逢

23/03/2026

With RUYI pieces in place,
chefs move into the kitchen.

The clock is ticking.
Tension builds. Expectations are high.

Ideas move, collide, and take shape —
bringing taste and form into balance.

RUYI porcelain at the center —
where each expression finds its place,and each dish its form.

Four chefs. Eight hands.
The stage is set.

光陰倒數，凝心蓄力
靈感交匯，形味相融
RUYI承席，雅器居中
萬象歸位，珍饈成形
四廚執烹，巧手臻呈
盛宴啟幕，風華以待

Address

上海市黄浦区中山东一路32号地下一层07室B1O
Shanghai

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