18/04/2025
When ordering a cake, here are some key things to consider to make sure you get exactly what you want:
1. Occasion & Theme
Birthday, wedding, baby shower, anniversary, graduation, etc.
Match the cake design and flavors to the theme or recipient's preferences.
2. Size & Servings
Know how many people you need the cake to serve.
A baker can help you estimate the right size (e.g., 6-inch cake for 8-10 people).
3. Flavors & Fillings
Choose sponge flavor (vanilla, chocolate, red velvet, etc.)
Consider fillings (buttercream, ganache, fruit preserves, etc.)
Ask for allergy-friendly or dietary options if needed (e.g., gluten-free, eggless).
4. Design & Decorations
Provide reference photos or a clear description.
Choose between fondant, buttercream, or naked cake styles.
Specify colors, toppers, writing, or edible images if desired.
5. Budget
Custom cakes can vary widely in price.
Be clear about your budget upfront so the baker can offer suitable options.
6. Lead Time
Order early—some bakers need at least 1–2 weeks' notice,or even 3 day notice
For big events like weddings, reserve months in advance.
7. Delivery or Pickup
Will you pick it up or need it delivered?
Confirm delivery charges and timing.
8. Storage & Serving Instructions
Ask how to store the cake before serving (room temperature, refrigeration, etc.)
Clarify best-before time if the cake won't be eaten immediately.
